Garlic hairtail fish

Garlic hairtail fish

Overview

The garlic flavor is strong, the spiciness brought by the small pepper is mixed with a hint of parsley, and the aftertaste is a faint sweetness in the mouth. Take a bite of the hairtail fish, and your mouth will be full of fish flavor. Children who like hairtail fish, garlic flavor, and spicy food must not miss this delicacy~~~O(∩_∩)O Haha

Tags

Ingredients

Steps

  1. Wash the purchased hairtail and cut it into sections. Wash the hairtail thoroughly and add the marinade (except sweet potato powder) to the processed hairtail

    Garlic hairtail fish step 1

  2. Catch it evenly, let the hairtail fish be evenly coated with marinade, and then marinate for 30min

    Garlic hairtail fish step 2

  3. Slice garlic, cut small pepper into 1.5 mm thick dice, mince parsley and set aside

    Garlic hairtail fish step 3

  4. Spread a thin layer of sweet potato powder evenly on the marinated hairtail

    Garlic hairtail fish step 4

  5. Heat oil in a pan, put the hairtail fish coated in sweet potato powder into the oil pan and fry

    Garlic hairtail fish step 5

  6. Fry until golden brown, take out and set aside

    Garlic hairtail fish step 6

  7. Heat another pan, heat 2 tablespoons of olive oil, add garlic slices and saute until fragrant

    Garlic hairtail fish step 7

  8. Pour in minced parsley and chili peppers and stir-fry until fragrant

    Garlic hairtail fish step 8

  9. Add rice wine and original stock

    Garlic hairtail fish step 9

  10. Add sugar, chicken powder, and black peppercorns in sequence

    Garlic hairtail fish step 10

  11. When the stock boils, add the fried hairtail

    Garlic hairtail fish step 11

  12. Carefully stir-fry until the stock is reduced to dryness, then turn the pan and serve

    Garlic hairtail fish step 12