Pan-fried potato pancakes

Pan-fried potato pancakes

Overview

Fragrant potato flavor, my son loves it

Tags

Ingredients

Steps

  1. Potatoes, peeled, sliced, cooked thoroughly in microwave, mashed

    Pan-fried potato pancakes step 1
  2. Beat the eggs, add glutinous rice flour and water to make a paste, add mashed potatoes, stir evenly, until a slightly dry paste is obtained, put it in the pan, fry both sides over low heat, and remove from the pan

    Pan-fried potato pancakes step 2
  3. You can also add ham sausage, cucumber shreds, and carrot shreds and fry them together to make a salty

    Pan-fried potato pancakes step 3
  4. For dinner tonight, I cooked steamed scallops with garlic paste, stir-fried squid with green peppers, stir-fried asparagus, stir-fried lettuce, beef balls and winter melon soup, and my aunt’s steak + fried oysters. I sent my son off to Guangzhou to study for another three years.

    Pan-fried potato pancakes step 4