Pancakes

Pancakes

Overview

I have never paid attention to breakfast since I was a child, and I didn’t understand the importance of breakfast at that time. Eating a good breakfast is very important for the health and learning of primary and secondary school students. Generally, schools have four classes in the morning. Some schools also have morning self-study, with inter-class exercises in between. The learning tasks are heavy and the amount of activities is large. In the early morning, after a night, the food is exhausted, and enough calories and nutrients must be obtained from breakfast to meet the needs of mental and physical activities. So a nutritious breakfast becomes extremely important.

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Ingredients

Steps

  1. Put all the ingredients into a container and beat well with a hand mixer. (Except chocolate sauce)

    Pancakes step 1
  2. Stir in one direction.

    Pancakes step 2
  3. The flour is completely incorporated and it looks like a yogurt-like paste

    Pancakes step 3
  4. Preheat the mold pan. (You can also use a pan if you don’t have one).

    Pancakes step 4
  5. Take a ladle of batter and pour it into the mold.

    Pancakes step 5
  6. Close the lid of the mold pot and wait until the red light turns red to start the pot.

    Pancakes step 6
  7. Do not put it directly on the plate after taking it out of the pot. It is best to put it in a mesh container and let it cool down, otherwise it will soften quickly after the heat.

    Pancakes step 7
  8. Finally, just pour chocolate sauce on top and add a cup of thick soy milk. A nutritious breakfast is complete, simple, convenient and fast.

    Pancakes step 8