Baked potato chips
Overview
How to cook Baked potato chips at home
Tags
Ingredients
Steps
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Wash the potatoes and cut into strips.
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Soak in light salt water for 20 minutes. You can also cook it slightly.
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Drain the water, put it in a bowl, pour in the oil, and mix well.
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Place tin foil on a baking sheet, spread the potato strips evenly on it, and brush with a little oil. 190 degrees for about 20 minutes, depending on the temperament of your oven. After roasting, dip it in tomato sauce and enjoy!