Hot pot mutton noodles

Overview

Because the hot pot base is used as the soup base, vegetables and mutton are added, the hot pot clear soup reflects the deliciousness of the mutton, so it is called hot pot mutton noodles.

Tags

• staple food
• noodles
• home cooking
• breakfast
• cabbage
• chives
• coriander
• hot pot base
• mutton

Ingredients

Steps

1. 1 Prepare a bag of clear soup hotpot base. The one I chose contains beef bone extract, so it tastes delicious. If you like spicy food, you can choose spicy base, but the taste of the finished product will be different

   

2. 2 Add water to the pot, pour in the hot pot base ingredients, and bring to a boil over high heat

   

3. 3 After boiling, add noodles

   

4. 4 While cooking noodles, prepare a cabbage, take the leaves and cut into sections

   

5. 5 Prepare mutton slices and set aside

   

6. 6 Cut cilantro into sections, chop chives and set aside

   

7. 7 When the noodles are cooked until halfway cooked, add the cabbage segments

   

8. 8 Turn on high heat, add mutton slices while the noodle soup is boiling, stir them up with chopsticks, turn off the heat when the color changes

   

9. 9 Add coriander, chives and serve

   

10. 10 Delicious, warm and nourishing

    

11. 11 Finished product picture.