Ala Bang
Overview
Alabang is especially suitable for children to grind their teeth. If you have children at home, don’t forget to collect it and make it for them
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Ingredients
Steps
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Prepare the required materials and soften the butter at room temperature
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Beat the eggs and add butter (no need to beat)
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Add powdered sugar and stir
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Then add low-gluten flour and mix well
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Mix into dough
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Knead the dough and let it rest for about half an hour
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Roll the relaxed dough into a rectangular shape and cut into long strips with a knife
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Pick up both ends of the long strip of dough with both hands, twist it a few times, and place it on a baking sheet lined with greaseproof paper
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Brush the prepared lemon blossom noodles with egg wash
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Bake in the preheated oven at 180 degrees and 150 degrees for 25 minutes until the surface is golden brown (new ovens look very bright)
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Just take it out of the oven