Mixed shredded lettuce
Overview
Light, crispy and tender, this is a simple cold dish that relieves greasiness during the Chinese New Year.
Tags
Ingredients
Steps
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Remove the skin from the lettuce and wash it.
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First cut the lettuce into slices and then into thin strips.
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Put it into a colander, add salt and mix well.
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When putting it on the plate, squeeze out the water with your hands and drizzle with a spoonful of olive oil.