Beef skin sprout dumplings

Overview

How to cook Beef skin sprout dumplings at home

Tags

• pasta
• beef mince
• oil
• pi yazi

Ingredients

Steps

1. 1 The reconciled dough is on the chopping board; knead until smooth.

   

2. 2 Roll into long strips, cut into small pieces and roll into dumpling wrappers.

   

3. 3 Add beef filling and wrap into dumplings.

   

4. 4 Add water to the pot and bring to a boil. Boil the dumplings for 5 times until cooked.

   

5. 5 Finished product picture.