Spicy potato shreds

Overview

This is the first time I upload a recipe. Please give me some guidance. I like eating shredded potatoes

Tags

• hot dishes
• chicken essence
• dried chili pepper
• edible oil
• ginger
• hot pepper
• potatoes
• carrot
• salt

Ingredients

Steps

1. 1 Wash the raw materials, shred the potatoes and carrots, and cut the pepper into thin slices with a diagonal knife.

2. 2 Add enough oil to the wok.

3. 3 Pour in chili segments and shredded ginger and sauté until fragrant.

4. 4 Add chili pepper.

5. 5 Pour in the shredded potatoes, add an appropriate amount of salt and chicken essence, and stir-fry quickly over medium heat until the shredded potatoes turn yellow.

6. 6 Plate and eat.