Fried jelly
Overview
How to cook Fried jelly at home
Tags
Ingredients
Steps
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Cut half of the jelly into thick strips and set aside.
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Top with minced garlic and coriander.
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Heat the oil in a pot, add vinegar, salt to taste and soy sauce.
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Pour in the jelly and stir-fry quickly.
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Plate and eat (picture of the finished product).