Fried jelly

Overview

How to cook Fried jelly at home

Tags

• hot dishes
• home cooking
• henan cuisine
• chicken essence
• chili
• chives
• garlic
• jelly
• salt
• soy sauce

Ingredients

Steps

1. 1 Prepare ingredients

   

2. 2 Cut leeks into sections and jelly into cubes

   

3. 3 Heat the wok, add oil, add chili and garlic and splash. Then pour in the jelly and stir-fry evenly, pour in the soy sauce, and add salt

   

4. 4 Stir-fry evenly, stir-fry until hot, add leeks, and add chicken essence. After stir-frying evenly, remove from the pan.