Vegetarian Fried Snow Peas
Overview
The refreshing snow peas are crunchy and have a crisp and tender feeling when you bite them,
Tags
Ingredients
Steps
-
Wash the snow peas and remove both ends,
-
Break it into two pieces, slice the carrots, prepare the fungus in advance, blanch them,
-
Heat oil in a pan,
-
Add carrots, fungus and snow peas in sequence,
-
Stir fry quickly until the snow peas are cooked, sprinkle with appropriate amount of salt,