Whole wheat bread with walnut and coconut milk

Whole wheat bread with walnut and coconut milk

Overview

Whole wheat, walnuts, comprehensive nutrition, the bread itself is delicious. I pureed the fresh coconut meat and added it as well. The texture and taste of this small meal bag are great!

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Ingredients

Steps

  1. Fresh coconut meat is scooped out from the coconut shell with a spoon

    Whole wheat bread with walnut and coconut milk step 1

  2. Pour into a cooking cup and add a small amount of water

    Whole wheat bread with walnut and coconut milk step 2

  3. Beat into fine coconut milk

    Whole wheat bread with walnut and coconut milk step 3

  4. Put all the ingredients except butter and walnuts into a bread barrel

    Whole wheat bread with walnut and coconut milk step 4

  5. Start the dough kneading process. When the dough is smooth, pour in the softened butter and continue kneading the dough

    Whole wheat bread with walnut and coconut milk step 5

  6. Use this time to fry the walnuts over low heat and let them cool

    Whole wheat bread with walnut and coconut milk step 6

  7. When the dough is smooth and moist, pour the walnut kernels into the bucket and continue to knead evenly

    Whole wheat bread with walnut and coconut milk step 7

  8. Make the dough into a round shape and perform basic fermentation in the bread barrel

    Whole wheat bread with walnut and coconut milk step 8

  9. When the dough is 2.5 times its original size, dip your fingers in flour and poke holes in the top. If it does not shrink or collapse, it means the dough has fermented successfully

    Whole wheat bread with walnut and coconut milk step 9

  10. Take out the dough, place it on the counter, use an electronic scale to divide it into four equal parts, roll each into an olive shape, place it on a non-stick baking sheet, cover it with plastic wrap, and let it rise for the second time in a warm and humid place

    Whole wheat bread with walnut and coconut milk step 10

  11. When the dough has doubled in size, use a sharp knife to make two cuts on the surface. At this time, the oven begins to preheat to 180 degrees

    Whole wheat bread with walnut and coconut milk step 11

  12. Place the bread dough into the middle rack of the preheated oven, 180 degrees, for 15-20 minutes

    Whole wheat bread with walnut and coconut milk step 12

  13. The dough comes out of the oven and can be eaten directly after cooling on the rack, or can be sliced and eaten

    Whole wheat bread with walnut and coconut milk step 13

  14. Such cute bread

    Whole wheat bread with walnut and coconut milk step 14

  15. It’s also good to look at the organization

    Whole wheat bread with walnut and coconut milk step 15