Fujian Snacks. Sweet Fruit and Egg Drop Soup

Overview

This sweet soup is somewhat similar to gnocchi. Suitable for adults, children and the elderly, because the taste is soft, sweet and easy to digest. It is a good choice for breakfast snacks...

Tags

• staple food
• soups
• home cooking
• soup
• ice products
• egg
• rice flour
• white sugar

Ingredients

Steps

1. 1 First, boil water in a pot; pour rice flour into the basin, pour in the boiling water, and stir with chopsticks;

   

2. 2 Stir until there is no dry flour and a slightly moist dough is ready;

   

3. 3 Use a spoon to scoop out a small ball of fruit and put it into a pot of boiling water;

   

4. 4 Keep a bowl of cold water next to you. After scooping a spoonful, wet the spoon and dig again. The fruit will not stick to the spoon;

   

5. 5 After scooping out the clumps of fruit, boil them and pour in the beaten egg liquid to form egg flakes.

   

6. 6 Finally add the sugar and that’s it!