Celery and yam sticks
Overview
How to cook Celery and yam sticks at home
Tags
Ingredients
Steps
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Peel the yam.
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Cut into long strips.
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Celery is also cut into long strips.
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Blanch them separately in boiling water, take them out and let them cool.
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Add appropriate amount of oil into the pot, add celery and stir-fry.
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After a while, add the yam.
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After stir-frying evenly, add red pepper strips.
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Add salt and fresh chicken juice to taste and serve.