Shredded Pork with Wild Wild Rice and Green Pepper

Shredded Pork with Wild Wild Rice and Green Pepper

Overview

Water bamboo, also known as wild bamboo shoots, wild bamboo shoots, and water melon, is a specialty vegetable in my country. Together with water shield and sea bass, it is also known as the three famous dishes in the south of the Yangtze River. Because of its fresh texture and sweet taste, it is regarded as a good vegetable. When stir-fried with meat, its taste will be even fresher. Wild rice is sweet and cold in nature, and has the effects of clearing away heat, diuresis, and diuresis. It is very suitable for consumption in hot summer. Especially people with a hot and dry constitution are prone to feeling upset, dry mouth, and yellowish urine with a strong smell. At this time, eating some wild rice will be helpful. Wild rice also has the functions of relieving jaundice, relieving lactation, and relieving drunkenness. Wild rice is of the best quality and richest in nutrients in spring and summer. Tips: Since wild rice contains a lot of oxalic acid, its calcium is not easily absorbed by the body. People who suffer from kidney disease, urinary tract stones or a lot of oxalate crystals in the urine should not eat too much.

Tags

Ingredients

Steps

  1. Shredded pork, salt, MSG, starch, and shredded ginger to remove the fishy smell, knead evenly, marinate for 10 minutes, stir-fry after 10 minutes, set aside

    Shredded Pork with Wild Wild Rice and Green Pepper step 1

  2. This is what I usually use for green peppers. Cut into strips and set aside

    Shredded Pork with Wild Wild Rice and Green Pepper step 2

  3. Ginger: Mainly used for shredded meat to remove the fishy smell. It is recommended that everyone eat more ginger in summer to keep away the cold

    Shredded Pork with Wild Wild Rice and Green Pepper step 3

  4. Grate the wild rice with a planer and put aside with the green pepper shreds for later use

    Shredded Pork with Wild Wild Rice and Green Pepper step 4

  5. Heat oil in a pan and pour in shredded green pepper and shredded wild rice.

    Shredded Pork with Wild Wild Rice and Green Pepper step 5

  6. Start stir-frying. During the stir-frying process, add salt and MSG

    Shredded Pork with Wild Wild Rice and Green Pepper step 6

  7. Stir-fry until fragrant. When cooked, add reserved shredded pork. Stir fry together for about 2 minutes and it’s basically ready

    Shredded Pork with Wild Wild Rice and Green Pepper step 7

  8. Come out of the pot, home-cooked food, eat whatever you want.

    Shredded Pork with Wild Wild Rice and Green Pepper step 8

  9. The fragrance of green peppers and the sweetness of shredded pork. It’s great to eat in moderation in summer. I hope everyone will pay attention to me and be a fan.

    Shredded Pork with Wild Wild Rice and Green Pepper step 9