Hot and Sour Lamb Tripe Soup Pancakes

Overview

How to cook Hot and Sour Lamb Tripe Soup Pancakes at home

Tags

• staple food
• home cooking
• biscuits
• cooked lamb tripe
• coriander
• green chili
• lamb bone soup
• onion and garlic
• white vinegar
• carrot
• pepper
• salt

Ingredients

Steps

1. 1 Cut the lamb tripe into shreds, and cut the carrots and green pepper into shreds. Prepare all the ingredients.

   

2. 2 Sauté the onions and garlic with a small amount of base oil until fragrant, add carrots and green peppers and stir-fry for a few times, add mutton bone soup, appropriate amount of boiling water, and shredded mutton tripe. Bring to a boil and add salt to taste.

   

3. 3 Before serving, add pepper and white vinegar, and sprinkle with minced coriander.

   

4. 4 Serve in hot pancake shreds.