Date paste floret buns

Overview

Boil the donkey-hide gelatin dates into date paste and add it when making bread, which not only increases the taste, but also eliminates the need to add additional sugar, because the donkey-hide gelatin dates themselves are sweet enough.

Tags

• baking
• pregnant women
• bread
• breakfast
• corn oil
• date paste
• flour
• yeast powder
• salt

Ingredients

Steps

1. 1 Add water to the pot and cook the donkey-hide gelatin dates until soft

   

2. 2 While hot, use a rice spoon to mash it into a puree

   

3. 3 Weigh all the ingredients and put them in a bread barrel. Take 200 grams of date paste and mix it into a dough

   

4. 4 Hair until doubled in size

   

5. 5 Take out the exhaust and round it on the operation panel

   

6. 6 Divide the dough into 9 equal parts

   

7. 7 Take a portion and shape it into a long strip and fold it in half

   

8. 8 Twist into a twist and connect end to end

   

9. 9 Do them all in order

   

10. 10 Brush the surface after the second hair stroke with egg wash

    

11. 11 Bake in the oven at 190 degrees for 30 minutes