Sauce-popped clams--"Pearls and clams offer treasures"

Overview

Clam meat is delicious and nutritious, with high protein content and reasonable amino acid composition and ratio. It can be used as human nutrition and green food and is deeply favored by consumers. Paired with the same fresh and nutritious high-fresh soy sauce, it will quickly ignite your taste buds. Sauce-popped clams are said to offer treasures and money as a gift to the New Year. People who eat New Year's Eve dinner at home will deliberately leave some clam shells on the ground, which means that the New Year will bring abundant wealth.

Tags

• hot dishes
• chives
• clam
• clear water
• cooking wine
• oyster sauce
• ginger
• hoisin sauce
• soy sauce

Ingredients

Steps

1. 1 Prepare a small bowl, add 2 tablespoons of water and soy sauce;

   

2. 2 Add oyster sauce;

   

3. 3 Finally add the seafood sauce and cooking wine and mix evenly;

   

4. 4 Add an appropriate amount of oil to the pot, heat it up and add the green onions and shredded ginger until fragrant;

   

5. 5 Pour in the clams and stir-fry over medium heat;

   

6. 6 Stir-fry until all the clams open their mouths, pour in the prepared sauce and stir-fry evenly, sprinkle with chopped green onion and serve.