Chestnut Pumpkin Millet Pulp

Overview

Smooth and delicate, with an attractive sweet aroma.

Cut off the chestnut skin with a knife.
Wash and cut into small pieces.
Peel the pumpkin and cut into small pieces. The pumpkin must be sweet, because sweetness can stimulate the fragrance of chestnuts. If the pumpkin is not sweet, add a few pieces of rock sugar.
Xiaomi.
Put chestnuts, pumpkins, and millet into the wall-breaking machine.
The water level is increased to 1200. Select thick soy milk and press the start button to start.
At the end of about 27 minutes, the golden and sweet chestnut pumpkin millet syrup is completed.
Finished product.
Finished product.