Hot and sour potato shreds

Overview

How to cook Hot and sour potato shreds at home

Tags

• hot dishes
• home cooking
• maternity
• children
• old man
• summer recipes
• banquet dishes
• dinner
• chicken essence
• onions
• potatoes
• white vinegar
• green pepper
• red pepper
• salt

Ingredients

Steps

1. 1 Material

2. 2 Shred green onions

3. 3 Remove the stems from the chili pepper and shred it

4. 4 Grate the potatoes finely

5. 5 Soak in clean water, drain the water, blanch in boiling water, drain the water, and soak in cold water

6. 6 Heat the oil, add a few Sichuan peppercorns and sauté until fragrant, take out the oil

7. 7 Add chopped green onions and saute until fragrant

8. 8 Pour in shredded potatoes and chili peppers and stir-fry

9. 9 Pour in white vinegar

10. 10 Add salt

11. 11 Add chicken essence, stir-fry and serve