Poached Egg, Sour Plum and Pork Soup

Overview

How to cook Poached Egg, Sour Plum and Pork Soup at home

Tags

• soups
• home cooking
• egg
• pork
• sour plum

Ingredients

Steps

1. 1 Heat oil in a pan, add eggs and fry until golden brown on both sides.

   

2. 2 Prepare five sour plums, smashed into pieces, fried poached eggs, pork slices and minced meat.

   

3. 3 Boil water in a casserole and add poached eggs. Sour food is best cooked in a casserole.

   

4. 4 Add sour plums and cook for ⑤ minutes.

   

5. 5 Finally add pork slices and minced meat.

   

6. 6 Turn off the heat when the meat is cooked.