New Orleans Grilled Chicken Pizza

Overview

I really like pizza at home, but I almost never eat it out. I always like to eat what I make, haha. Because we all prefer homemade thin crust pizza, of course you can make it to suit your own taste when making it at home, and you can choose the toppings you want.

Tags

• oven dishes
• cheese spaghetti sauce
• crust: flour
• ingredients: chicken legs
• mozzarella cheese
• new orleans barbecue ingredients
• olive oil
• onions
• peas
• presidential block cheese
• white sugar
• yeast
• olive
• red pepper
• salt

Ingredients

Steps

1. 1 Mix flour, salt, yeast and sugar evenly, add appropriate amount of warm water and mix into flocculation

   

2. 2 Knead into a smooth dough, add olive oil and knead evenly, then leave it in a warm place to ferment

   

3. 3 Ingredients

   

4. 4 In advance, add chicken legs with barbecue ingredients and appropriate amount of water, mix well and marinate at low temperature for 4 hours, then bake in the oven at 210 degrees for 30 minutes

   

5. 5 Grilled New Orleans chicken legs, let cool first

   

6. 6 Blanched peas

   

7. 7 Cut onions into rings; pit olives; cut red peppers into rings

   

8. 8 Debone chicken legs and cut into small pieces

   

9. 9 After the dough has risen, knead the air and let it sit for a while

   

10. 10 Spread out on a baking sheet and prick with a fork

    

11. 11 Bake the bottom of the pie for 5 minutes and then brush it with pasta sauce, sprinkle with shredded block cheese and part of the mozzarella cheese, and place grilled chicken, peas, olives, onions and red peppers

    

12. 12 Arrange grilled chicken, peas, olives, onions and red peppers,

    

13. 13 Then bake in the oven at 200 degrees for 15 minutes

    

14. 14 Very delicious pizza