Make delicious waffles quickly

Overview

I can't remember the day when I was home alone, very hungry, and had nothing to eat, so I invented this delicacy. It’s simple and quick to make, tastes pretty good, I still remember it, I make it often now…

Tags

• baking
• corn oil
• egg
• milk
• plain flour

Ingredients

Steps

1. 1 I prepared about 50 grams of flour

   

2. 2 I only used half a carton of milk

   

3. 3 Beat two eggs in a clean, oil-free and water-free stainless steel basin

   

4. 4 Beat the eggs with a little sugar for 3 minutes

   

5. 5 Beat like this, add a little sugar and continue beating for 3 minutes

   

6. 6 Finally add all the sugar and continue beating for 5 minutes

   

7. 7 That’s fine

   

8. 8 Add a spoonful of corn oil to the beaten eggs

   

9. 9 Add flour and milk

   

10. 10 Mix well

    

11. 11 Mixed waffle batter

    

12. 12 Wash the non-stick pan, wipe it dry and apply a layer of oil

    

13. 13 Add a small spoonful of batter and gently rotate the pan to make the batter evenly thick, about 0.4cm thick

    

14. 14 If there are bubbles on it, you can flip it over

    

15. 15 The wooden shovel is turning over

    

16. 16 Turn it over and continue frying

    

17. 17 Fry until both sides are evenly browned. Remove from the pan and fry all the batter in turn

    

18. 18 Look at what I fried. It tastes really sweet when paired with the peanut candy I made earlier!