Cold Enoki Mushrooms

Overview

How to cook Cold Enoki Mushrooms at home

Tags

• cold dishes
• home cooking
• lunch
• dinner
• chili oil
• cucumber
• enoki mushroom
• light soy sauce
• vinegar
• white sugar

Ingredients

Steps

1. 1 Remove old roots from enoki mushrooms, wash and shred cucumbers.

   

2. 2 Blanch the enoki mushrooms and take them out.

   

3. 3 Put the enoki mushrooms, cucumber shreds and minced garlic in a bowl.

   

4. 4 Make sauce with light soy sauce, vinegar and sugar.

   

5. 5 Pour into a bowl, drizzle with chili oil and mix well.