Zucchini pot dumplings

Overview

Delicious and nutritious! It’s very healthy when paired with millet porridge!

Tags

• staple food
• home cooking
• egg
• flour
• garlic
• oil
• vinegar
• zucchini
• salt

Ingredients

Steps

1. 1 Raw materials

   

2. 2 Cut into strips

   

3. 3 Scrape

   

4. 4 That’s ok

   

5. 5 Beat in eggs

   

6. 6 Add appropriate amount of salt

   

7. 7 Mix well

   

8. 8 Wait 2 minutes

   

9. 9 Add flour

   

10. 10 Stir it into a thick paste and it's ok

    

11. 11 Heat a small amount of oil in a pan

    

12. 12 Flat batter

    

13. 13 Fry until one side turns brown

    

14. 14 Fry the other side until brown and serve

    

15. 15 garlic

    

16. 16 Minced

    

17. 17 Add vinegar to make garlic sauce. Use it as a dipping sauce and eat it with pot dumplings.

    

18. 18 Finished product! Very delicious!