Sushi

Overview

How to cook Sushi at home

Tags

• staple food
• home cooking
• egg
• ham
• rice
• salt
• seaweed
• spinach

Ingredients

Steps

1. 1 Steam the rice first and let it cool

   

2. 2 Eggs, ham, green fruits and spinach are ready for later use

   

3. 3 Use the seaweed as a base for the rice, put the prepared eggs, ham, and green fruits inside and wrap them up

   

4. 4 Just cut it into small pieces with a knife