Mung Bean Stewed Pork Ribs and Pigeon Soup

Mung Bean Stewed Pork Ribs and Pigeon Soup

Overview

Using an electric stew pot to make soup is convenient and delicious.

Tags

Ingredients

Steps

  1. Prepare the ingredients: as shown in the picture.

    Mung Bean Stewed Pork Ribs and Pigeon Soup step 1

  2. Pork ribs and pigeons need to be blanched.

    Mung Bean Stewed Pork Ribs and Pigeon Soup step 2

  3. Take it out and wash it clean.

    Mung Bean Stewed Pork Ribs and Pigeon Soup step 3

  4. Put all ingredients into stew pot.

    Mung Bean Stewed Pork Ribs and Pigeon Soup step 4

  5. Add appropriate amount of boiling water (also add boiling water to the inner pot).

    Mung Bean Stewed Pork Ribs and Pigeon Soup step 5

  6. Cover the inside and outside lids and simmer for four hours.

    Mung Bean Stewed Pork Ribs and Pigeon Soup step 6

  7. Just add salt to the stewed soup.

    Mung Bean Stewed Pork Ribs and Pigeon Soup step 7

  8. Finished product picture.

    Mung Bean Stewed Pork Ribs and Pigeon Soup step 8

  9. Finished product picture.

    Mung Bean Stewed Pork Ribs and Pigeon Soup step 9