Recipes tagged "Gorgon"
87 recipes found
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【Private Fairy Rice Porridge】-- Nutritious fairy porridge and soy milk machine version
Rice cereal is a drink that my family drinks more frequently because it is simple and fast, and can be made quickly with a soymilk machine. And you can change different rice and beans every time, and put whatever you want to drink. Even carrots, pumpkins, nuts, etc. can be put in. I have tried them all and they are all good. This time I am talking about the private fairy rice porridge. The prototype is probably the fairy porridge. You may not have so much time to make porridge, but making rice porridge is different. When the weather is cold, drink a warm bowl. It is nutritious and heart-warming
Porridge old man -
Kidney-tonifying soy milk
I saw this soy milk in the Beijing Satellite TV Health Hall. I rested at home and had all the ingredients, so I made it and tried it!
Drinks old man -
Radix Pseudostellariae Cordyceps Flower Soup
Pseudostellariae Radix Pseudostellariae, also known as Child's Ginseng, has the effect of nourishing the spleen and lungs. Cordyceps flower has the effect of nourishing the lungs and kidneys and nourishing essence and qi. It can also comprehensively regulate the human body's internal environment and enhance immunity and resistance. If you are busy with work at the end of the year and feel a little loss of appetite or dizzy, you can try cooking it~
Soups Chinese banquet -
Carp Huaishan Decoction to strengthen the spleen and remove dampness
My son’s spleen and stomach are not very good, and he often suffers from diarrhea. The doctor taught me to give this soup to my son regularly, which can regulate the spleen and stomach. My son’s father also has a bad spleen and stomach. After taking traditional Chinese medicine for a long time, it has no effect. This soup is suitable for both father and son. Medicinal tonic is not as good as food tonic. Friends who are not very good at spleen and stomach can often drink this soup
Soups Barley -
Spare ribs soup
Learn how to cook Spare ribs soup with Soups and Home cooking.
Soups Home cooking -
Black bean and lily health paste
Learn how to cook Black bean and lily health paste with Porridge and Black beans.
Porridge Black beans -
Nutritious cereal rice cereal
Today I would like to recommend one of my nutritious breakfasts to you - nutritious rice cereal with whole grains. Although it is not the most beautiful, and it is not elegant, it is the best choice for keeping healthy in winter. I like it just because its simplicity and mellowness meet the needs of our whole family. There is gorgon in it, Barley, purple glutinous rice, peanuts, soybeans, black beans, glutinous rice, millet, black sesame, and longan meat. Needless to say, everyone knows their value. In short, women eat it to nourish their skin and nourish their qi and blood. Men eat it to nourish the liver and kidneys and lower cholesterol. Elderly people and children eat it to strengthen their bodies.
Staple food Home cooking -
Pumpkin multigrain porridge
Yesterday, I went out with my classmates for a whole day. After watching a movie, I also had a cup of ice cream in the evening. Although it satisfied my appetite, the coldness in my stomach was really uncomfortable, so when I came back, I cooked some pumpkin and grain porridge to warm our stomachs together~
Staple food Porridge -
Red Face Like Lotus Ejiao Huangjing Black-bone Chicken Soup
Do you often feel that you are fair and attractive after putting on makeup in the morning, but after noon, when the foundation falls off, it feels like it is covered with a layer of unclean yellow air? You don’t need to be reminded, you will also think of the name "Yellow-faced Woman". Dark yellow skin always lacks luster and vitality. Every beautiful woman with a peach-faced face has her own secrets of cultivation. My tip is donkey-hide gelatin, yellow essence and black-bone chicken soup, saying goodbye to the yellow-faced woman.
Soups Maternity -
Stewed fish maw with gorgon fruit and red dates
Stewed isinglass with gorgon fruit and red dates is good for beautifying the skin and nourishing the heart. It has the effects of nourishing the spleen and stopping diarrhea, nourishing the kidneys, nourishing qi, nourishing the skin, nourishing the blood, nourishing the heart, calming the mind, and removing dampness.
Soups Gorgon -
Sishen Pork Tripe Soup for Strengthening the Spleen and Nourishing the Stomach
Learn how to cook Sishen Pork Tripe Soup for Strengthening the Spleen and Nourishing the Stomach with Soups and Home cooking.
Soups Home cooking -
Overlord Flower Carrot Bone Soup
Learn how to cook Overlord Flower Carrot Bone Soup with Soups and Home cooking.
Soups Home cooking -
Eight-treasure porridge
My classmates all said that this was Twelve Treasures Porridge, haha.
Snacks old man -
Multigrain sweet rice dumplings
Two days later, Mima continued to make rice dumplings. She originally wanted to make rice dumplings with fresh meat, but she didn’t buy the right meat. She also made rice dumplings with sweet ones. Both her daughter and niece liked to eat them. I looked at the food at home, including glutinous rice, millet, red beans, mung beans, peanuts, and gorgon seeds. These are pretty good. Just use these. Because there are beans, they need to be soaked in advance this time, no less than twelve hours. Mima soaked them the night before and wrapped them the next morning. This time, I changed the wrapping method again. Instead of using silk thread, I used needles and reed leaves to wrap it, which is a bit like a square sachet bag. Mima added a small amount of sugar to the filling, which tasted delicious.
Staple food Home cooking -
Barley, Gorgon and Yam Porridge
Barley and Gorgon yam porridge: replenishes qi and blood, reconciles the spleen and stomach, nourishes the kidneys and replenishes essence, removes dampness and diuresis!
Porridge old man -
Strengthen the spleen and replenish qi---Yam, Coix, Gorgon porridge
Yams are as beautiful as jade, fragrant as flowers, and sweet as honey. If you want to taste such delicious food, choosing fresh ingredients is the first step. The surface is smooth and yellowish brown. A good yam has no abnormal spots. If the surface is black, it means it is not fresh. Hold the yam with your hand for a few minutes. If the skin is warm after letting go, it means it is fresh. If it has been frozen, water will ooze out. If you break it into pieces, fresh yam will have a lot of mucus, and frozen yam will have red flesh. There are many ways to eat yam and it is easy to cook. Steaming, stewing and stewing have different flavors. Steaming directly with the skin on can preserve the nutrients to the maximum extent; when making soup, you need to add it when the soup is almost cooked...Yam itself has no taste, so it is suitable with almost any ingredient. The rice soup is mixed with a strong aroma of yam, which not only makes the autumn full of warmth, but also regulates the spleen and stomach and replenishes qi and blood.
Staple food Porridge -
Mung Bean Stewed Pork Ribs and Pigeon Soup
Using an electric stew pot to make soup is convenient and delicious.
Soups Home cooking -
Enjoy Laba in a Simple Way—Qibao Five-flavor Porridge
Today, during the Laba Festival, I will make a simple recipe called "Qibao Five Flavors Porridge". When I first heard the name, I must have thought it would be easy to make! Haha, a simple dish of porridge, with a name and this trick! To attract attention? Snickering, I actually searched for some allusions about Laba porridge on Baidu, and then I found out that Laba porridge is also called Qibao and Five-flavor porridge. Laba porridge is a kind of porridge made from a variety of ingredients during the Laba Festival. It is also called Qibao and five-flavor porridge. Eating Laba porridge to celebrate the harvest has been passed down to this day. The earliest Laba porridge was cooked with red beans. Later, it evolved and became more colorful with local characteristics. Ming'er understands! Listen to the story below! When I was little, I loved listening to my grandma telling stories, and I also heard her telling stories about the origin of Laba porridge. The almighty Du Niang found this story that reminds us to be diligent and thrifty in housekeeping. It is the same as what grandma told. In the early years, there was a family of four, an old couple and two sons. The old couple are very hard-working and work on the crops all year round. Plowing in the spring, hoeing in the summer and harvesting in the autumn, we work diligently towards our days. The various grains stored at home are full in large quantities and small in quantity. There was also a jujube tree in their yard. The old couple cultivated it carefully. The jujubes they produced were crisp and sweet. They sold them at the market and made a lot of money. They lived a very wealthy life. The old couple worked hard to find wives for their two sons. Seeing that the son was reaching the age to marry a wife day by day, and the old couple were getting old, the old father asked the two brothers to plant crops well before his death; the old mother asked the two brothers to take good care of the jujube trees in the yard and save money to save food for marrying a wife. In a family of four, only the two brothers are left to live. When the elder brother saw the food in the big hoard and the small hoard, he said to his younger brother: We have so much food, that’s enough. Let’s take a break this year! The younger brother said: The jujube tree is not in need this year. Anyway, we are not short of jujubes. In this way, the two brothers became more and more lazy and greedy. Just knowing that we eat, drink and have fun year after year, we have used up all the food in a few years. As for the jujube trees in the yard, the dates they bear are not as good as each year. It was the eighth day of the twelfth lunar month this year, and there was really nothing to eat at home. What should we do? The elder brother found a small broom, and the younger brother brought a small dustpan, and swept through the gaps between the large and small storage areas where grains were previously stored. A handful of yellow rice grains were swept from here, and a handful of red beans were found from there. In this way, a few handfuls of grains and grains were collected, not much, but a lot of samples. Finally, a few dried red dates were found and cooked together in a pot. After it was cooked, the two brothers ate the porridge made from all kinds of grains. Their eyes looked at each other, and then they remembered what their parents said before they died, and they regretted it extremely. The two brothers tasted the pain of laziness and turned around, and became diligent the next year. Like their parents, they lived a good life in a few years, married a wife, and had children. In order to remember the lesson of laziness and remind people not to forget to live diligently and frugally, from then on, on the eighth day of the twelfth lunar month, people would eat porridge mixed with whole grains. Because this day fell on the eighth day of the twelfth lunar month, people called it Laba porridge.
Staple food Porridge -
【Red Dates, Lotus Seeds and Eight Treasure Porridge】---Autumn health porridge
Now, it is the autumn lotus harvest season, and fresh dried lotus seeds are also on the market in large quantities. I often buy them to make porridge or various sugary drinks. Lotus seeds are very nutritious and contain large amounts of calcium, phosphorus and potassium as well as a variety of vitamins and trace elements. Among them, the raffinose contained in it is a tonic suitable for all ages. It has the functions of nourishing the heart and calming the nerves, nourishing the kidneys and strengthening essence, and nourishing the spleen and stomach. This time, I added red dates, lotus seeds, large red beans, small red beans, coix seeds, gorgon seeds, etc. to the eight-treasure porridge. Finally, I added a little brown sugar for seasoning. It is a porridge that not only nourishes the blood and nourishes the skin, but also strengthens the spleen and health.
Staple food Porridge -
Huaishan carrot and apple bone soup
Learn how to cook Huaishan carrot and apple bone soup with Soups and Home cooking.
Soups Home cooking -
Wheat rice, red bean and lotus seed porridge
Learn how to cook Wheat rice, red bean and lotus seed porridge with Staple food and Porridge.
Staple food Porridge -
Red bean barley sugar water
The red beans and barley are dehydrated, very good! The whole taste is sweet and sticky. It tastes better chilled in summer
Sugar water Home cooking -
Gorgon glutinous rice pot
Learn how to cook Gorgon glutinous rice pot with Hot dishes and Home cooking.
Hot dishes Home cooking -
Lily Gorgon Millet Porridge
This is a healthy and delicious porridge. Lily, Gorgon, and millet are three good ingredients. The cooked porridge tastes very good and has many therapeutic effects. It is very suitable for winter health preservation.
Porridge Dried lily -
Cool and refreshing braised pork ribs
This is a classic Cantonese Laohuo soup, which has the effects of clearing, nourishing yin, nourishing, replenishing qi, moisturizing the skin and replenishing the five internal organs. The soup tastes clear and moist, nourishing but not drying, suitable for all ages!
Hot dishes Adenophora -
Cordyceps Flower Black-bone Chicken Nourishing Soup
Cordyceps flowers are mild in nature, neither cold nor dry, so most people can safely eat them. Cordyceps flower is rich in protein, amino acids, cordycepin, mannitol, SOD, polysaccharides and other ingredients. Among them, cordycepic acid and cordycepin can comprehensively regulate the human body’s internal environment, enhance the function of macrophages in the body, and play a certain role in enhancing and regulating human immune function and improving the body’s disease resistance. It is beneficial to the liver and kidneys, replenishes essence, stops bleeding and reduces phlegm. It is mainly used as an auxiliary treatment for dizziness and tinnitus, forgetfulness and insomnia, soreness and weakness of waist and knees, impotence and premature ejaculation, and chronic cough and asthma.
Soups Home cooking -
Red Bean, Coix, Gorgon Soup
Add gorgon seeds to red beans and barley and cook it into a soup, which has a better effect of removing dampness and strengthening the spleen
Soups Home cooking -
Duck, Yam and Gorgon Soup
Autumn is the best time to eat duck meat. Needless to say, the nutritional value of yam is that gorgon is beneficial to the kidneys and essence, nourishes the spleen and relieves diarrhea, dehumidifies and stops bandages. When making soup, add a small piece of tangerine peel. The main function of tangerine peel is to regulate qi and strengthen the spleen, dry dampness and resolve phlegm. The three ingredients together are very suitable for soups of all ages.
Soups Home cooking -
Gorgon black soybean milk
Gorgon fruit is both food and medicine. It tastes sweet but astringent, has a neutral nature and is non-toxic. Replenishes the spleen and removes dampness, removes dampness and stops vaginal discharge, nourishes the kidneys and consolidates essence. I really don’t know how to use this thing at ordinary times. I seem to cook it more often. Suddenly it dawned on me, there was so much soy milk, but there was really no soy milk with glutinous rice. There is no special taste. Gorgon is rich in starch, and the beaten soy milk seems a little thick, like a relatively thin paste.
Drinks children -
It’s the season for making soup
Learn how to cook It’s the season for making soup with Soups and Home cooking.
Soups Home cooking -
Nourishing the skin and nourishing the blood----Stewed fish maw with dendrobium and gorgon seeds
Isinglass is also called fish maw, also known as fish maw. That is, the dried product of fish bladder. Rich in gum. Hence the name fish maw. The Chinese people peel and eat fish maws from fish, dating back to before the Han Dynasty. More than 1,600 years ago, "Qimin Yaoshu" recorded what is now known as fish maw. Isinglass is as famous as bird's nest and shark's fin. It is one of the Eight Treasures. It is known as marine ginseng. The main component of isinglass is high-grade collagen, which is said to beautify and replenish blood, a variety of vitamins and trace elements such as calcium, zinc, iron, and selenium. Its protein content is as high as 84.2% and fat is only 0.2%, making it an ideal high-protein and low-fat food. Isinglass is rich in protein, colloid, etc. It has the effects of nourishing yin and strengthening the kidneys. It can help the body quickly eliminate fatigue and is also helpful for the recovery of surgical wounds. In our Chaoshan area, many mothers use this to replenish their bodies after giving birth. Dendrobium is also known as Wan Zhang Xu, Chlorophytum, Lin Lan, Jin Chai Hua, etc. Medicinal plant, sweet and slightly salty in nature and flavor, cold, and returns to the stomach, kidney, and lung meridian. Benefit the stomach and promote fluid production, nourish yin and clear away heat. It is used for yin injury, body fluid deficiency, dry mouth and polydipsia, retching after eating less, asthenia and heat after illness, and blurred vision. Dendrobium flowers are elegant, exquisite and cute, with bright colors and fragrant smell. It is known as one of the four major ornamental flowers.
Hot dishes Dendrobium -
Wuzhi Mao Peach Chicken Soup
This soup that removes dampness and moisturizes the lungs is suitable for drinking in summer and autumn.
Soups Home cooking -
Herbal lean meat soup
Learn how to cook Herbal lean meat soup with Soups and Soup.
Soups Soup -
Yam, barley and Gorgon porridge
It is said that this is a recipe that has been around since ancient times. It can strengthen the spleen and stomach, nourish the kidneys and essence, remove dampness and promote diuresis. Yam can nourish the five internal organs, take care of the spleen, lungs and kidneys, replenish qi and nourish yin, and also has the effect of astringing color. Barley strengthens the spleen and clears the lungs, dilutes water and benefits the stomach, nourishes the body and clears away dampness and turbidity. Gorgon fruit can strengthen the spleen and kidneys, stop diarrhea and lingering effects, and has the greatest ability to astringe and relieve diarrhea. It is said that a trouble-free way is to beat the three dry ingredients into powder and cook them into a paste. But not everyone likes to drink mush. Moreover, it is more convenient to cook porridge directly with this fresh iron yam. This time, I changed the method. Instead of peeling the yam, I steamed it first, then peeled it and cooked it into porridge. It may be a little troublesome, but it won't make your hands itchy.
Porridge children -
Wuzhi Maotao Chicken Soup
Five-finger peach has the effects of strengthening the spleen and lungs, promoting qi and dampness, nourishing yin and reducing fire, relaxing muscles and activating collaterals. The soup made from it exudes a coconut-like aroma, and is loved by adults and children.
Soups Home cooking -
Laba porridge
After the Laba Festival, it is the New Year. Have you eaten Laba porridge today? In fact, during the Laba Festival, we not only eat Laba porridge, but also Laba garlic and other foods with strong solar terms. Get ready. There is only half a month left to celebrate the New Year. It’s so fast. It’s the Year of the Sheep soon!
Porridge Barley rice -
Autumn Pork Ribs Soup (Guangdong’s most refreshing soup)
Guangdong Liang Tang Qing Nian Liang is a home-cooked soup in summer and autumn. It has the effects of clearing away heat, moistening dryness and nourishing. Very suitable for tasting during the autumn dry season. This is for one person, which is the amount of a small stew pot. If there are more people, all ingredients need to be increased as appropriate.
Soups Adenophora -
Laba porridge
Today is Laba Festival, so I took the opportunity to make a big pot of Laba porridge in the pressure cooker. It’s so comfortable to drink two big bowls of it warmly! You can also eat more whole grains at ordinary times. You don’t have to wait for Laba Festival to drink this nutritious porridge! I’ll have to cook more rice-treasure porridge from now on!
Staple food Porridge -
Gorgon yam and barley porridge
Learn how to cook Gorgon yam and barley porridge with Porridge and Lunch.
Porridge Lunch -
Longan Cordyceps Flower Pork Soup
Learn how to cook Longan Cordyceps Flower Pork Soup with Soups and Home cooking.
Soups Home cooking -
【Ginkgo and Tremella Soup】
On the 49th day, the temperature has almost reached 15 degrees, and all kinds of dry mulberry fire~~ Friends around me have several colds, so I quickly make some [Tremella and Ginkgo Soup] to moisturize and relieve the heat for my family. Simmer for a while and the white fungus will become thicker and more delicious!
Dessert Soup -
Winter Melon, Barley and Pork Bone Soup
Cantonese people like to make various soups according to different seasons. In June, Guangdong is already extremely hot, so it is best to make some soups that can clear away heat, relieve the heat, moisten the lungs and promote body fluids. Winter melon is cold in nature and sweet in taste. It clears away heat and promotes body fluids, and relieves heat and relieves troubles. It is especially suitable to be taken in summer. Winter melon is full of treasures. Don’t throw away the peel. You don’t need to peel it when making soup. Barley has the functions of diuretic and swelling, invigorating the spleen and removing dampness, relaxing muscles and removing paralysis, clearing heat and expelling pus, etc. It is a commonly used medicine for diuresis and dampness. Lotus seeds nourish the heart, kidneys, and spleen. Gorgon fruit can strengthen the spleen and remove dampness. Poria cocos can benefit the spleen and stomach, calm the heart and calm the mind.
Soups Soup -
Tremella five white soup
Learn how to cook Tremella five white soup with Drinks and Gorgon.
Drinks Gorgon -
Pigeon Stewed with Cordyceps Flowers
Learn how to cook Pigeon Stewed with Cordyceps Flowers with Hot dishes and Soups.
Hot dishes Soups -
Multigrain Porridge Series: Eight Treasures Medicinal Porridge
The ratio is my personal preference. If you have a preference for certain ingredients, you can try changing the ratio. Novices can easily make a variety of eight-treasure porridge. Here are some tips for traditional cooking methods.
Porridge Home cooking -
Arrowroot fan bone soup
Arrowroot's aliases: ginger taro, banana taro, banana lotus root, banana bud, banana bud, and fragrant pearl are the rhizomes of the banana plant of the Cannaceae family. Efficacy of arrowroot: clearing lungs and relieving cough, clearing away heat and diuresis, clearing away heat and removing dampness. Indications: Used to treat cough caused by lung heat and painful urination caused by damp-heat in the bladder. Pork fan bone has the effects of nourishing the spleen, moistening the intestines and stomach, producing body fluids, enriching the body, moisturizing the skin, tonifying the middle and replenishing qi, nourishing blood and strengthening bones. Children often drink bone soup, which can promptly replenish collagen and other substances necessary for the human body, enhance the hematopoietic function of bone marrow, and contribute to the growth and development of bones. Drinking it for adults can delay aging. Arrowroot is known to more people among the older generation, but few of us younger people have heard of it. What a treasure it is. Ground arrowroot powder is very effective in treating diarrhea in children or stomachaches in adults after eating the wrong things.
Soups Arrowroot -
Healthy mixed beans dehumidified soy milk
In addition to traditional soybeans, this soy milk also contains platinum beans, a specialty of Yushan County, Jiangxi Province. This platinum bean looks very similar to the big kidney beans on the market, but there are differences. In the Qing Dynasty, this platinum bean was still a tribute bean presented to the court. Platinum beans have a wide range of medicinal functions, including moistening the lungs, reducing inflammation, nourishing the skin, strengthening bones, strengthening the stomach, and detoxifying. I also added gorgon seeds, barley, and poria cocos to this soy milk. These three are both food and medicinal materials, and they all have the effect of strengthening the spleen, removing dampness, and replenishing qi and blood.
Drinks Breakfast -
Spleen health paste
Learn how to cook Spleen health paste with Drinks and Big kidney beans.
Drinks Big kidney beans -
Gorgon cake
Learn how to cook Gorgon cake with Dessert and Zhejiang cuisine.
Dessert Zhejiang cuisine -
Soy milk
Have a warm cup of soy milk for breakfast in autumn and winter.
Drinks Breakfast -
Yam, barley and Gorgon porridge
This porridge seems to have become widely spread due to the recommendation of Zhongliba people. However, Zhongliba people seem to recommend eating it in a paste, because it is more convenient and can be drunk as soon as it is washed with water. However, pre-powdering is also more troublesome. Some people also say that cooking porridge directly will not taste good. The rice is rice and the soup is soup, and it is not sticky at all. Moreover, various raw materials must be soaked for a long time in advance, otherwise they will not be cooked. Lazy people like me are neither willing to make powder nor too lazy to soak. Simple, an electric saucepan can do it all while you sleep. When I woke up the next morning, the yam and glutinous rice were pink, and the barley was glutinous. They all had flowers in bloom.
Staple food Home cooking -
Healthy multigrain rice cereal
Since I came up with this formula, this cereal cereal is an essential part of my daily breakfast. My husband said this: Wife, although being with me has not made you rich, but I will try my best to give you a good body. Your health is the blessing of our family. No matter how busy or tired you are, I will let you drink hot rice cereal every morning as soon as you open your eyes... The original recipe of this health-preserving formula is composed of eleven types of grains. All of these grains are top-notch nourishing foods. Stomach problems are caused by careless and irregular diet over a long period of time. Many stomach medicines can only relieve temporary symptoms, so the stomach must be nourished.
Drinks Maternity -
Four-flavor yam porridge
White lentils are added to the yam, barley and Gorgon porridge to create the four-flavored yam porridge. White lentils are sweet in taste and slightly warm in nature. They have the effects of strengthening the spleen and reducing dampness, diuresis and swelling, clearing the liver and improving eyesight. It is used for weak spleen and stomach, loss of appetite, loose stools, chest tightness and abdominal distension. White lentils are also an ingredient with the same origin as medicine and food. However, it is rarely used. It is very common in the market, but I almost never buy it. I don’t know what else it can be used for except cooking porridge. However, it seems to be more commonly used in traditional Chinese medicine to strengthen the spleen, remove dampness and stop diarrhea? The four flavors are used together. I have seen them in prescriptions. I guess they benefit the spleen and kidneys, remove dampness and turbidity, and stop diarrhea? . . . .
Porridge baby -
Huaishan Chicken Soup
A bowl of chicken soup, delicious and nourishing
Soups Astragalus -
Overlord flower, winter melon and fan bone soup
Learn how to cook Overlord flower, winter melon and fan bone soup with Soups and Home cooking.
Soups Home cooking -
Xiaobai Winter Melon and Big Bone Soup
Learn how to cook Xiaobai Winter Melon and Big Bone Soup with Soups and Home cooking.
Soups Home cooking -
Formula multigrain paste
Especially suitable for people with stomach problems and obesity, it has a delicate taste and is suitable for all ages! Breakfast is a must-have for my family every day and is loved by the whole family...
Drinks Barley -
Braised chicken wings with red dates
Red date chicken wings and fungus, a soup that is very suitable for women, and it looks great when you drink it often!
Hot dishes Home cooking -
Deer Antler Mushroom Soup
The whole house is filled with the aroma of mushrooms and chicken meat, the soup is golden and clear, and the chicken is very soft and tender, and you can tear off the shreds with just a light tear. Just keep this pot and share it with your friends!
Soups Antler Mushroom -
Pigeon Smilax Poria Soup
As a Cantonese, soup is an indispensable part of the diet every day. They say that the weather in spring is humid, so today I will make a dehumidifying soup. Smilax is a good dehumidifying ingredient. Today, it is also paired with adzuki beans, which makes the soup sweeter.
Soups Home cooking -
Longan and red date syrup
Longan, red dates and sugar water are nourishing and nourishing~ Try using fresh fruit longan, it will be sweeter and more delicious.
Sugar water Home cooking -
Wu Yuan Claypot Chicken
Wuyuan Stewed Local Chicken - Wuyuan, which consists of jujubes, longans, lotus seeds, gorgon seeds, and wolfberries, is stewed together with low-fat and high-protein local chicken. It nourishes energy, strengthens the body, and is rich in nutrients. You can drink a big bowl of soup and meat warmly. It can be called the first warm-up soup in the cold winter.
Hot dishes Home cooking -
Nourishes the lungs, loquat leaves, pear and bone soup
Recently, my husband has been suffering from various throat discomforts, including phlegm, cough, and pharyngitis and rhinitis. Therefore, most of the soups I cook recently are mainly to moisten the lungs and clear phlegm. After my husband drank it a few times, he reported that it was indeed relieved. Of course, if it is a serious cough, it is a disease and needs to be treated. I remember when I was a child, every time I had a severe cough, my mother would pick a few fresh loquat leaves and clean them with a brush, then steam the concoction with pear, pig lungs and rock sugar and give it to me to drink. Basically, after three or four times, it would definitely be better. Now that I think about it, I have to marvel at the magic of dietary therapy. Today’s lung-moistening, loquat leaf, duck, pear and bone soup is rich in ingredients, each of which has its own unique effect. It is very suitable for family recipes.
Soups Home cooking -
Gorgon fruit five-finger peach and pigeon soup
Learn how to cook Gorgon fruit five-finger peach and pigeon soup with Soups and Home cooking.
Soups Home cooking -
Bazhen cake
Bazhen cake is one of the traditional snacks of the Han people in Shaoxing, Zhejiang, with a long history. The various ingredients of Bazhen Cake have mild medicinal properties and are very mild in nourishing. They can play a great role in replenishing the Qi of the spleen and stomach. The coix seed in the prescription strengthens the spleen and appetite, nourishes the middle and removes dampness; the gordon fruit strengthens the spleen and stops diarrhea, nourishes the heart and kidneys; the lentils nourish the spleen and stomach, nourishes the kidneys and strengthens the stomach; the lotus seeds strengthen the spleen and appetite, nourishes the middle and removes dampness; the yam strengthens the spleen and stomach, nourishes the lungs and kidneys, nourishes deficiency and fatigue, and removes rheumatism; Poria cocos strengthens the spleen and nourishes the middle, calms the mind and calms the mind, diuresis and dampness. The combination of these flavors has the effect of replenishing qi, appetizing and strengthening the spleen.
pastries Zhejiang cuisine -
Qingbuliang Pork Ribs Soup
Cantonese people like to make and drink soup. There are all kinds of soups, and Qingbuliang soup is the most representative. If you don’t know how to mix soup ingredients at all, you only need to go to the vegetable market. There are stalls selling various ingredients for soup in the market. In the store, explain a little about the effect you want and your physical condition, and the boss will mix the ingredients for soup for you professionally and quickly, so you don’t have to worry about how to mix them. You only need to decide which kind of bones or poultry to buy~~ Qingbuliang has a good effect of strengthening the spleen and replenishing qi. At the same time, it can clear away heat and moisturize the lungs. This family soup is suitable for all ages. It is especially suitable for those who are weak and have rising fire. Codonopsis pilosula can replenish qi, strengthen the spleen and lungs. It is used for weak spleen and lungs, shortness of breath, heart palpitations, less food and loose stools, asthma and cough due to deficiency, internal heat and thirst. Qi-tonifying medicine commonly used in clinical practice has the function of tonifying the spleen and lungs. Its effect is similar to that of ginseng but less effective. It is suitable for people with various types of qi deficiency. .
Soups Home cooking -
Black soy milk for nourishing kidneys and nourishing hair
It's cold and the ground is freezing. Drink some black five types. Walnuts and black sesame seeds are natural tonics for the kidneys, while black beans are known as the grain of the kidneys, nourishing the kidneys and strengthening essence, making black hair black; black rice nourishes yin and nourishes the kidneys, strengthens the spleen and replenishes qi. Black rice and black beans are combined with yam and wolfberry to nourish the liver and kidneys and nourish the hair and skin. A pot of black pulp dyes the filter cloth black and it can't be washed off?
Drinks old man -
Cool pigeon soup
I didn't know where pigeons were sold before. I saw one when I happened to buy chicken wings last time. I went to buy it today. Little Qiqi happened to be here. What I didn't expect was that he loved drinking so much. He ate a whole pigeon. I was not exaggerating at all. He ate the meat first and then drank the soup. In the end, he wiped his mouth and told me to buy a bigger one tomorrow. Okay. What I want to say is that pigeons seem to be very small and easy to kill. The ones you raise can be bigger. Traditional Chinese medicine believes that pigeon meat is easy to digest, has the functions of nourishing qi, strengthening the body and kidneys, stimulating vitality, strengthening the brain and replenishing the spirit, improving memory, lowering blood pressure, dispelling wind and detoxification, producing fluid and quenching thirst, etc. It is good for post-illness frailty, blood deficiency and amenorrhea, dizziness and fatigue, regulates human blood sugar, beautifies the skin, makes the skin white and tender, and prolongs life. Pigeon meat has a mild taste and is rich in protein and fat; pigeon eggs contain protein, fat, carbohydrates, calcium, phosphorus, iron, etc. Pigeon meat has the effects of nourishing the kidneys, replenishing qi, detoxifying and relieving pain. Functions and Indications: Removing sores and pox, nourishing kidney and qi, and preventing measles. Hence the saying that one pigeon is better than nine chickens. Pigeon eggs have the function of nourishing the kidneys, replenishing qi and detoxifying, and have high nutritional value. For people with anemia and eye fatigue, eating pigeon eggs can help restore health.
Soups Chenpi -
Bone Medicinal Soup
In the cold winter, take a bowl of medicinal soup to replenish your health
Soups Astragalus -
Gorgon fruit, red date and soy milk
I use a soymilk machine to make soy milk every now and then. The more times I use it, the more varieties of soy milk I have. Gorgon seeds, red dates and soybeans are three good ingredients put together to make soy milk. It has a good taste and has many functions that cannot be obtained from soy milk bought outside.
Drinks Soy milk -
Old hen cooks gorgon yam soup
A very nutritious soup, it is very suitable to drink more yam soup in autumn.
Soups Home cooking -
Laba porridge
Eat Laba rice porridge. The meaning of drinking Laba porridge is not only to commemorate the Buddha’s enlightenment after seeing stars at night, but also has the following meanings: warmth, completeness, harmony, auspiciousness, health, cooperation, nutrition, indifference, convenience, gratitude, joy (replacing porridge with tea), bonding, etc. However, the connotation of drinking porridge has long since disappeared, leaving only eating. Use all the ingredients at home and have a treasure porridge
Staple food Home cooking -
Guangdong Laohuo Soup - Pseudostellariae Cordyceps Flower Soup
Pseudostellariae Radix Pseudostellariae, also known as Child's Ginseng, has the effect of nourishing the spleen and lungs. Cordyceps flower has the effect of nourishing the lungs and kidneys and nourishing essence and qi. It can also comprehensively regulate the human body's internal environment and enhance immunity and resistance. If you are busy with work at the end of the year and feel a little loss of appetite or dizzy, you can try cooking it~
Soups Soup -
Sishen Yam Soup
During Grain Rain, the temperature rises rapidly, rainfall gradually increases, and humidity increases. It is said that this solar term focuses on strengthening the spleen. I saw a spleen-building Sishen soup and a pork ribs soup. It is said that Sishen Decoction is a famous spleen-strengthening recipe in traditional Chinese medicine. The four gods refer to barley, lotus seeds, gorgon fruit and poria cocos. The seemingly ordinary ingredients can complement each other when brought together. The resulting soup has many benefits for the human body, such as strengthening the spleen, nourishing the skin, and reducing dryness. Sishen Spare Ribs Soup is the Sishen plus dried yam tablets, cooked together with the pork ribs. But I am not interested in the ribs, so I remove the ribs and beat them with Sishen and yam. Although it is recommended to use dried yam for each ingredient, the dried yam tablets are still replaced with fresh iron bar yam. Without it, there is more of this thing to be consumed.
Soup -
Mung bean and lotus seed dehumidification and health-preserving soup
The ingredients are very simple. You can go to the dry goods store and buy them directly. Mung beans and lotus seeds are ingredients that are very easy to buy. The process of making the mung bean and lotus seeds dehumidification and health-preserving soup is also very simple. We only need a few steps to make it. However, this soup has very high nutritional value. Not only can it have a good effect of clearing away heat and detoxifying, the materials are all selected to remove dampness, but it can also improve the immune function of our body. Regular consumption can have a good health effect and health care effect.
Soups Summer Recipes -
Gorgon fruit red, soybean milk
Learn how to cook Gorgon fruit red, soybean milk with Drinks and Home cooking.
Drinks Home cooking -
Strengthen the spleen, nourish the stomach, and enhance resistance—Bazhen Cake
My child's spleen and stomach are not very good and he catches colds easily. I saw the Bazhen Cake introduced by Teacher Luo Dalun to regulate the spleen and stomach, so I gave it a try.
Hot dishes Atractylodes -
Huaishan Gorgon Dragon Bone Soup
Learn how to cook Huaishan Gorgon Dragon Bone Soup with Soups and Home cooking.
Soups Home cooking -
Dragon Bone Huaishan Soup
Huaishan, also known as yam, is known as a top-quality tonic for deficiency. It is rich in nutrients. It can nourish qi and yin, nourish without stagnation, and nourish without greasy. It contains starch, protein, mucus, and choline, and has functions such as strengthening nerve cells and improving memory.
Soups Soup -
Tutorial on spleen-strengthening and dampness-removing cakes
Hello everyone, I am Sister Yan. I work in a traditional Chinese medicine clinic. Because of my profession, I attach great importance to health preservation. I usually like to make some health-preserving snacks. If there is too much moisture, your face will be oily, you will get acne, your belly will be big, you will get edema and you will get fatter. Feeling sleepy and listless all day long.
pastries Barley -
Old duck soup
Lao duck soup is suitable for all ages and is suitable for drinking in all seasons
Soups Soup -
Cordyceps, Scallops and Corn Soup
Some time ago, my husband always worked overtime and stayed up late, and had irregular meals, which caused some gastrointestinal discomfort. Coupled with the high temperature, he had no appetite for meals. I cooked some soup that strengthens the spleen and stomach for him to drink for a few days. His stomach and intestines seemed to be much better, and he also had some appetite for meals~
Soups Soup -
Summer Dessert: Kelp, Tremella and Gorgon Sugar Water
Tremella fungus is called the poor man's bird's nest, and kelp also contains many nutrients. Eating gorgon seeds in summer is the best way to remove dampness. Why don't you hurry up?
Sugar water Home cooking -
Kidney nourishing eight treasure paste
It’s actually a porridge recipe. I don’t have time to drink porridge, so I simply throw it into the tofu machine and turn it into nutritious rice cereal for breakfast. Ordinarily, porridge for breakfast is actually very good. The result of just tossing all kinds of soy milk and rice porridge is that I am no longer used to eating porridge with grains in the morning. There seems to be a saying that you should eat porridge in the morning to nourish your stomach qi. The paste should be more nourishing to the stomach, right? It is thick and thick, and it enters the empty stomach in the morning. It is warm and warm, making it easier to absorb. All the ingredients in this paste, whether seeds or roots, are all winter ingredients, just in season. It's just that the color is a bit ugly. The wolfberry turns the black color of sesame and black rice into yellow, giving it a somewhat earthy feel. . . .
Drinks Home cooking -
Kudzu, Polygonatum odoratum, Mushroom and Polygonatum odorifera Stewed Chicken Soup
The weather is getting colder, so it’s the best time to drink some soup. This soup is specially customized for my husband. It contains some moisturizing and comforting ingredients. The chicken is a rooster that I bought, using one-sixth of a chicken. Compared with a hen, the rooster has less fat and the meat is more tender. My recipe is for two people, suitable for small families. If there are more people, you can add or subtract as appropriate
Soups Home cooking -
Gorgon seeds and lotus seeds in pot
Autumn is a season of transition from hot to cold. The temperature difference between morning and evening is large, the weather is dry, and people are most susceptible to colds and their resistance is relatively weak. Therefore, in autumn, you should eat more light and nourishing foods that can enhance the body's immunity. The old duck is not only rich in nutrients, but also because it lives in the water all year round, it is cooler in nature and has the functions of nourishing the yang of the five internal organs, clearing away the heat caused by fatigue, nourishing blood and water, nourishing the stomach and promoting fluid production. It is one of the most ideal animal nourishing ingredients before and after the Mid-Autumn Festival. When the old duck is stewed, adding gorgon seeds, lotus seeds, and coix seeds to the soup will have a better effect, and can strengthen the spleen, reduce dampness, and increase appetite.
Soups Home cooking -
Fig, Longan, Gorgon and Pork Ribs Soup
Fig, Longan and Gorgon Fruit Pork Ribs Soup. Longan is a sweet and warm product that can replenish qi and blood and provide peace of mind. Gorgon fruit regulates the stomach and spleen and nourishes the spleen. Figs are the best fruit for fighting cancer and moisturizing dryness.
Soups Fig