【Meat floss sandwich】
Overview
Recently, I got a pocket sandwich mold at home. Yesterday I made some falafel sandwiches with red rice cereal for breakfast. The two children ate very happily and asked me to make sandwiches for breakfast today. As long as the children like the food, I will feel happy when I cook it. No wonder someone once said that every time you make a food, you should think of making it for the person you love the most. Then its taste will be the same, because there is love in it. I love my home, I love my children, and I have always tried to be the perfect mother to my children.
Tags
Ingredients
Steps
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First put a piece of toast into a sandwich mold and spread a layer of salad dressing on it. (Leave about two centimeters on the edge without smearing or filling)
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Spread a layer of roasted seaweed and pork floss.
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Add a little more salad dressing.
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Cover with another slice of bread.
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Close the lid of the sandwich mold and press it lightly with your hands.
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Remove the lid and your beautiful sandwich is ready.