Sophora egg pancake
Overview
How to cook Sophora egg pancake at home
Tags
Ingredients
Steps
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Wash the Sophora japonica and control the moisture!
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Beat in eggs, add sugar and oil and mix well!
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Then sift in the flour!
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Mix well!
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Brush the wok with oil (a pan is best), pour in the stirred sophora flour paste, and then use a spatula to slowly flatten it into a round shape!
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Then flip it over and continue baking until it looks like the picture!
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Enjoy the finished product!
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Enjoy the finished product!
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Enjoy the finished product!
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Enjoy the finished product!
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Enjoy the finished product!