Grilled Steamed Buns with Salad Sauce

Overview

How to cook Grilled Steamed Buns with Salad Sauce at home

Tags

• staple food
• home cooking
• children
• old man
• breakfast
• steamed bun hanamaki
• cracked black pepper
• kewpie salad dressing
• steamed buns

Ingredients

Steps

1. 1 Main ingredients: leftover steamed buns, Kewpie salad dressing.

   

2. 2 Cut the steamed buns into slices about 1 cm thick.

   

3. 3 Place the cut buns on the baking sheet.

   

4. 4 Spread an even layer of salad dressing on each bun slice.

   

5. 5 Add cracked black pepper. (I only added half, half is original)

   

6. 6 Place in a preheated 200 degree oven.

   

7. 7 Bake for about ten minutes, until the surface is browned.

   

8. 8 Flip and spread an even layer of salad dressing on the other side.

   

9. 9 Put it in the oven again and bake for about 10 minutes, until golden brown.