Milky Pumpkin Puree
Overview
How to cook Milky Pumpkin Puree at home
Tags
Ingredients
Steps
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Cut the pumpkin into pieces and steam them in a steamer;
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Add sugar to the light cream and beat with an egg beater;
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Pour the whipped cream (leaving a little cream for decoration) into the blender, then pour in the steamed pumpkin, and mix the two evenly;
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Finally, pour it into a bowl and top with whipped cream for decoration.