Frosted Shortbread

Overview

The melt-in-your-mouth shortbread, sweet and delicious, MeltingMoments will give you a new biscuit experience~

Tags

• baking
• children
• xiaonian
• butter
• corn starch
• flour
• vanilla juice
• powdered sugar

Ingredients

Steps

1. 1 Prepare materials.

   

2. 2 Combine flour and cornstarch.

   

3. 3 After the butter is beaten, add the powdered sugar and vanilla juice and continue beating.

   

4. 4 Add flour and cornstarch.

   

5. 5 Mix well and refrigerate for 2-3 hours.

   

6. 6 Knead into small balls.

   

7. 7 Bake in the oven at 175 degrees for 10-14 minutes.

   

8. 8 After drying, sprinkle with powdered sugar.