Five spiced iron armor

Overview

How to cook Five spiced iron armor at home

The iron turtle is ready to be processed and washed!
After changing the knife, marinate it with salt and cooking wine for two hours!
When the oil is 70% hot, add the fish. Do not move it. After frying for three minutes, shake the fish body to let it set completely!
When one side is dry, flip over and fry the other side!
Take it out after frying!
Make water in a pot, add sugar, salt, cooking wine, star anise, cumin, ginger, garlic, dark soy sauce, and white vinegar. After boiling, simmer over low heat for five to ten minutes!
Then put the fried turtle into the cooked sauce and cook for a while, then turn off the heat and cover, and soak for more than three hours!
Enjoy the finished product!
Enjoy the finished product!
Enjoy the finished product!