Apple Pie
Overview
There are many ways to make apple pie, including American style, Australian style, and Chinese style. The strawberry pie taught earlier is an American apple pie (the kind in Snow White) by replacing the strawberries with apples. The one I made today is the apple pie in McDonald’s. , but it has been improved. It was originally fried, but you should not eat too much fried food, and the oil content is too high, and it is easier to gain weight, so I changed it to a healthier oven version. It tastes okay, and it is paired with sweet condensed milk. It is very suitable for breakfast.
Tags
Ingredients
Steps
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Mix cake flour, 5g butter, baking soda and appropriate amount of water,
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Knead into dough,
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Roll it out and spread softened butter in the middle, (20g of butter,)
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30% off,
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Fold again and again,
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Turn over,
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Roll it out and repeat the above steps 5 or 6 times until all the butter is used up and the dough becomes a very smooth dough,
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Roll it up and put it in the refrigerator for 1 hour,
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Put 5g of butter into the pot and melt it,
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Pour in diced apples, (100g of apples mentioned here is the weight of peeled and cored apples,)
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Sprinkle in an appropriate amount of sugar and stir-fry evenly (after adding sugar, the apples will stir-fry out a lot of water)
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Add lemon juice,
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Add 5g condensed milk and stir-fry until the water dries up,
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Roll out the dough you made earlier and cut it into even dough like wonton skin,
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Add appropriate amount of fillings,
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Fold both sides in half and wrap them up, and pinch the edges tightly, otherwise the mouth will open when baking,
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Place on a baking sheet, brush with egg wash, heat to 160 degrees for 30 minutes, until the surface turns golden,
