Red Velvet Cake

Red Velvet Cake

Overview

Welcome to follow my WeChat account, Miss Tianluo! This is a very simple cake that has color and appearance. It is based on the basic liquid muffin method. It should be noted that after mixing, it must be put into the oven as soon as possible!

Tags

Ingredients

Steps

  1. Add 100g sugar to two egg whites and mix well

    Red Velvet Cake step 1

  2. Add 45g oil and stir

    Red Velvet Cake step 2

  3. Add 5g red yeast powder to 90g milk

    Red Velvet Cake step 3

  4. Mix well and add to the egg whites

    Red Velvet Cake step 4

  5. Add 5g lemon juice

    Red Velvet Cake step 5

  6. Add cocoa powder, cake flour and 3g baking powder

    Red Velvet Cake step 6

  7. Put it into the mold until it is 8 minutes full

    Red Velvet Cake step 7

  8. Place in the oven at 170 degrees for 15-20 minutes

    Red Velvet Cake step 8

  9. Then make the filling, add cream cheese to honey and stir until smooth

    Red Velvet Cake step 9

  10. Add light cream and stir

    Red Velvet Cake step 10

  11. Cut off the top of the cooled cake

    Red Velvet Cake step 11

  12. Pour on the fillings and decorate

    Red Velvet Cake step 12