Zhongshan Shaxi Town Specialty Steamed Fish Head with Black Bean Cake
Overview
How to cook Zhongshan Shaxi Town Specialty Steamed Fish Head with Black Bean Cake at home
Tags
Ingredients
Steps
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After buying the fish head, rub it with salt and apply pepper on it for half an hour.
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Chop the black bean cake, garlic, perilla leaves, and chili peppers.
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Pour oil into the pot and stir-fry the chopped ingredients, add some salt, put it in a bowl and top with light soy sauce. It means to kill it
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Put the prepared ingredients in boiling water and put it in a steamer to steam for ten minutes. Then pour hot oil over it