Carrot shrimp🦐

Carrot shrimp🦐

Overview

Shrimp is rich in protein, and radish has the effect of regulating the spleen and stomach. This dish is rich in high-quality protein, vitamins and fiber, and has the benefits of nutritional supplements and weight loss

Tags

Ingredients

Steps

  1. Wash and prepare the materials

    Carrot shrimp🦐 step 1

  2. Remove the white roots from the radish and shred it into shreds, chop the green onions into small pieces, peel the shrimps, etc.

    Carrot shrimp🦐 step 2

  3. Heat the pot over high heat, add oil and scallions and sauté until fragrant

    Carrot shrimp🦐 step 3

  4. Add the shrimp and shrimp skin and stir-fry the shrimp oil

    Carrot shrimp🦐 step 4

  5. This is the state

    Carrot shrimp🦐 step 5

  6. Add shredded radish and stir-fry evenly

    Carrot shrimp🦐 step 6

  7. + 1 spoon of extremely fresh flavor, + 1 spoon of water

    Carrot shrimp🦐 step 7

  8. Stir-fry until the radish is cut off and removed from the pan. It will be bright in color and delicious in taste.

    Carrot shrimp🦐 step 8

  9. Let’s do it together

    Carrot shrimp🦐 step 9