Liu style shortbread

Put the flour in a bowl and beat in one or two eggs, depending on personal taste (I put two). Stir with chopsticks. If there is still dry flour, add water little by little. Add a little and mix evenly until the flour becomes fluffy and there is no completely dry flour. Then knead the dough with your hands and knead it into a ball as shown. Cover it with a plastic bag or plastic wrap and let it rest for more than 20 minutes (you can also cover it with a wet towel or plastic wrap)

Roll the rested dough into a handful, about 3 cm in diameter

Pull the penis into a palm-width length

Coat in dry flour and roll into a ball

Roll out into thin dough

Sprinkle appropriate amount of black pepper and salt (the taste depends on your own taste, you can also add sugar, five-spice powder, etc.)

Pour some sesame oil and salad oil into a small bowl and stir evenly. Apply oil to the dough just now until the oil and sprinkles are evenly distributed

Fold the dough like a fan when you were a child, and then roll it up, leaving a section of about 3 cm

Put the section you just left on the bottom to prevent it from spreading

Flatten the rolled dough and roll it out. It should not be too thin. It should be about two or three times thicker than the previous dough. Then put it in a pan and fry it (put it down when the oil is 40% hot, so that there is less smoke. When frying, it will be medium-low or medium-high heat. The high heat will easily burn)

Fry until golden brown on both sides. Use a spatula to press it and there will be a slight clicking sound. Remove from the pan and drain the oil. It will be ready to eat after a while (it will be full of dregs in your mouth😁)

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