Beef Tendon Balls and Radish Soup

Overview

How to cook Beef Tendon Balls and Radish Soup at home

Tags

• soups
• home cooking
• beef tendon balls
• chicken essence
• chives
• radish
• salt

Ingredients

Steps

1. 1 Ingredients: radish.

   

2. 2 Beef tendon balls.

   

3. 3 Remove the shells from the beef tendon balls, place them on the chopping board and cut them, set aside.

   

4. 4 Wash the radish, place on the chopping board and cut into pieces.

   

5. 5 Heat the oil in a pan, add the sliced radish and stir-fry.

   

6. 6 Then, add the cut beef tendon balls, add appropriate amount of water, stir and cook until the radish is tender and cooked.

   

7. 7 Then, add some salt and chicken essence, stir well, and add the chives.