Stir-fried meat with cucumber

Overview

The hot summer is here. As the temperature rises, many people don't want to eat much because of the weather, and their appetite also decreases. The characteristics of this dish are the sweet and sour taste and the crisp texture of cucumber, which will whet your appetite. Babies who usually don't like to eat will also increase their appetite due to this dish!

Tags

• private kitchen
• camellia oil
• cornstarch
• cucumber
• henry's tomato sauce
• pork
• minced garlic
• salt

Ingredients

Steps

1. 1 Wash the ingredients, cut the cucumber into small pieces, cut the meat into thin slices, pat the garlic with a knife, peel off the skin, and cut it a few times with a knife.

   

2. 2 Heat oil in a pan and sauté garlic until fragrant.

   

3. 3 When the garlic smell comes out, put the cucumber into the pan and fry.

   

4. 4 Stir-fry the cucumber for two minutes. Add the marinated meat into the pot and stir-fry together. When the meat is almost cooked, add salt to enhance the flavor.

   

5. 5 Before serving, add Henry's tomato sauce according to your personal taste. If you like more sour and sweet flavors, add more. Stir well and serve on a plate.