Brewed Purple Sweet Potato Balls
Overview
How to cook Brewed Purple Sweet Potato Balls at home
Tags
Ingredients
Steps
-
Prepare ingredients
-
Add glutinous rice flour to purple sweet potato puree and set aside
-
Add a little warm water and mix well
-
Knead into smooth dough
-
Roll into balls
-
Pour water into the pot, bring to a boil over high heat and cook the dumplings
-
Cook until the dumplings float
-
Pour in the rice wine and add sugar
-
Bring to a boil over high heat
-
Finished product
-
Finished product