Recipes tagged "Purple sweet potato puree"
222 recipes found
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Purple Sweet Potato Pancake
Purple sweet potato sponge cake is steamed with sticky rice flour and glutinous rice flour as the main ingredients. It is soft, glutinous and sweet, oil-free and less sugary. The healthy ingredient purple sweet potato is added. In addition to its charming natural pigments, it is also rich in selenium and anthocyanins, so the purple sweet potato sponge cake is a cake that is both beautiful and nutritious. This quantity can make two 4-inch cake molds.
pastries Glutinous rice flour -
Chocolate Purple Sweet Potato Crisps
Purple - a noble and mysterious color, a slightly melancholy color, a color that people cannot bear to forget; white - refreshing and flawless. The combination of purple and white - beautiful, moving, dreamlike, symbolizing pure love. I have always believed that the appearance of a delicacy is important, but what is more important is its taste. Under the flashlight, any food will be dazzlingly beautiful, but the taste can only be known by those who have eaten it. Chocolate Purple Sweet Potato Crisps - It's really a delicious treat that you can't put down. Inspired by sandwich egg rolls, this tea snack is made with puff pastry. Every bite is intoxicating. The romantic afternoon will be more warm and complete with it.
Baking Good looks -
Purple Sweet Potato Pumpkin Buns
I have always liked pumpkins, whether eating or appreciating them. Pumpkins have many seeds and endless vines, symbolizing long-lasting good fortune, prosperity and wealth. Purple is a non-perceptual color. It is beautiful and mysterious, leaving a deep impression on people. It is gentle, romantic, dignified and elegant. When purple and yellow collide, it will make people intoxicated. Life needs the long-lasting happiness of yellow, but it also needs the romantic elegance of purple. Today, let us use colors to interpret the most beautiful life. Use pumpkin to knead the dough, use purple sweet potato, coconut milk, and cream to make the filling, shape it with care, and the most delicious romantic bread is born. The main ingredient is the pumpkin dough, and the auxiliary ingredients are the stuffing.
Baking Coconut -
Crystal mooncake
The Mid-Autumn Festival is coming soon again, but I have always disliked eating mooncakes. I feel that they are really not to my taste. A few days ago, I saw someone else’s recipe that was made from sago, but I spent two days at home without success, and I felt depressed. My husband told me that I always make weird things, which is wasteful. I was wasting materials, but I didn’t feel more angry. I thought I still had some agar-agar at home. I thought I’d seen others making mooncakes with agar-agar, so I thought I’d try it myself. Unexpectedly, it worked, but the agar-agar tastes a little harder and doesn’t have the QQ feeling of sago. However, our baby still likes to eat it, and I feel happy.
Baking Agar -
One of the pocket cakes---the eye-catching seasonal vegetable pocket cake
The beautiful little girl is smiling and eating this eye-catching pocket cake, which is a picture in itself
Staple food Home cooking -
Purple sweet potato two-color toast
Purple sweet potato mashed toast, beautiful and delicious! Everyone, hurry up and try it~~~
Baking bread -
Purple sweet potato buns for children
Children's Day is coming soon. Let's make a purple sweet potato bun for the children. If they can't finish it, they can keep it in the refrigerator. In addition to the nutrients of ordinary sweet potatoes, purple sweet potatoes are also rich in selenium and anthocyanins. It is rich in protein, starch, pectin, cellulose, amino acids, vitamins and various minerals. It is also rich in selenium and anthocyanins. Purple sweet potato is rich in nutrients and has special health care functions. The protein and amino acids in it are easily digested and absorbed by the human body
Staple food Pasta -
【USA】Purple Sweet Potato Chiffon Cake
All kinds of purple sweet potatoes are fatal temptations. I have never tried chiffon with purple sweet potato, so I guess its color will be dark or light purple, which should look good. However, when the egg yolk paste is mixed with purple sweet potato, it turns out to be a dark gray purple that looks dirty. The egg yolk batter is very thick, and the egg white dilutes its thickness and dilutes the dark gray purple, but it's still ugly. After baking, the golden color on the surface makes people forget the ugly gray color before. When cut open, it was not as beautiful as expected, either purple or red. There were scattered purple sweet potato particles embedded in it, which made it seem less dirty and ugly. . . .
Baking Cake flour -
Delicious Lantern Festival---Colorful Bean Paste Rice Balls
Learn how to cook Delicious Lantern Festival---Colorful Bean Paste Rice Balls with Dessert and children.
Dessert children -
Cartoon painting. 【Purple sweet potato yogurt cake roll】
If you have children at home, you will pay more attention to the various baked goods that are popular with children. Painted cake rolls are one of them. The roll pattern is the pattern of my children’s kindergarten logic dog homework. It is relatively simple, easy to draw, and beautiful. To make painted cake rolls, you only need to be careful and pay attention to a few key points. The success rate is also very high
Baking Butter -
Purple sweet potato meets steamed bun😊❤
Prepare nutritious breakfast for your family in a variety of ways 😘
Staple food Pasta -
Two-color knife cut into small steamed buns!
Learn how to cook Two-color knife cut into small steamed buns! with Staple food and Pasta.
Staple food Pasta -
Electric baking pan version of Margaret
Purple sweet potatoes are eaten the most this winter. I bought an oven and prepared several ingredients for baking. But something went wrong with the oven. The ingredients were already prepared and I had to continue. So I chose an electric baking pan. I didn’t expect it to be really good. Looking at the color, the baking was quite even.
Private kitchen children -
Purple Sweet Potato Round Cookies
This biscuit is very, very crispy and very delicious. However, the photography technology is limited, and the pictures taken always look ugly and unpalatable.
Baking Cookies -
Purple Sweet Potato Toast
Learn how to cook Purple Sweet Potato Toast with Baking and children.
Baking children -
Two-color coarse grain pie - escorting health
The ripening season of purple sweet potatoes is here, and Meimei is making purple sweet potatoes in different ways every day. The sweet purple sweet potato pie, with one gram of salt added, has a slight salty taste, and is Zai Zai’s favorite recipe. If you slightly change the shape of the sweet potato and purple potato, it will look more beautiful!
Baking children -
【France】Peanut Butter Banana Purple Sweet Potato Toast
Banana called out impatiently, but in her heart she was thinking about Purple Sweet Potato. Suddenly, I had an idea. The peanut butter banana toast with a little peanut butter is very good. Can I replace the white dough skin with purple potato skin and make such a purple peanut butter banana toast? Afraid that the purple color was not dark enough, I chose a toast recipe with the highest purple sweet potato content. Even though it is a bread machine version of toast, you might as well give it a try. The color of the dough looks good, just waiting to see how it turns out after baking. For small toast, about one banana is enough. But the amount of peanut butter was too much. The mixed peanut butter and banana mashed smeared on the dough seemed a bit too much? Sure enough, when the roll was rolled, the filling was pushed out by the roll, so it had to be rolled up loosely. I have always wondered whether the purple sweet potato puree, which is almost as heavy as flour, will affect the gluten of the dough and thus affect the rise of the dough? But the situation seemed to be fine, and the rolled dough actually grew to almost the edge of the mold. The next question is, will it affect the texture of the dough? After the bread has cooled, you can cut it open to see what's going on. . . . It does seem to have an impact. The dough texture doesn't look very good, but the flavors of peanut butter and banana are intertwined, which is quite fragrant. . . . .
Baking Banana -
Purple sweet potato and yam stuffed bread
For a gathering of friends, make bread in advance and take it with you. It can be used as a staple food or a snack to pass the time together and let the delicious food flow at any time.
Baking children -
Xiaohua steamed buns
My children love to eat steamed buns. My mother’s occupational disease is that in addition to wanting every piece of food her children eat, it must be delicious and nutritious. So I love making fuss about steamed buns. In addition to the most basic soy milk (fresh milk) and whole wheat, I also add nutritious ingredients such as sweet potatoes, pumpkins, and black sesame seeds into the steamed bun dough to make them. This fresh and energetic little flower steamed bun has purple sweet potato and pumpkin flavor. The color and shape are very popular among children. The most important thing is that it is easy to make!
Staple food Home cooking -
Orange mashed potato cake
There are a lot of oranges at home, and I don’t like fruits in winter, so I used them to make cakes. I grated some orange peels, squeezed some orange juice, and baked them together using the butter emulsification method. The cake was super delicious. The first thing I felt after eating it was that I would never want to eat muffins baked with the salad oil premix method again. The whole cake was soft and delicious, especially the addition of orange peels, which gave the cake a little more flavor. Finally, it was also very good to put some steamed purple sweet potato puree on top. This little cake is more delicious when eaten warm. It will be a little hard after being refrigerated, but it will become soft and delicious once heated.
Baking children -
Purple Sweet Potato Pumpkin Toast
Learn how to cook Purple Sweet Potato Pumpkin Toast with pastries and Baking.
pastries Baking -
Tangerine peel dumplings and bean paste soup
Red beans have many effects, such as easing urination, promoting the normal development of bones and teeth, nourishing the five internal organs, beautifying the skin, etc. Add some orange peel and brown sugar, and it will have a light fragrance, which is especially suitable for female compatriots.
Soup -
Purple Sweet Potato Rose
The color of the purple sweet potato is very attractive and irresistible. It is also very beautiful when kneaded into the steamed buns.
Staple food Home cooking -
Ershu Apple Soy Milk
One thought always leads to another. After putting sweet potatoes and purple potatoes together to make purple heart sweet potato bread, I suddenly thought, why can't they coexist in soy milk? Sweet potatoes are known as longevity fruits, while purple potatoes are a new health food in recent years. Wouldn’t adding them into soy milk be more healthy? Or apple soy milk. Wrinkled apples are not easy to peel, so they can be used to make soy milk, which can save you this trouble. Apple, sweet potato, and purple potato all work together, but the purple potato is still the spokesperson. A touch of purple completely covers them up. . .
Drinks children -
Fancy pastries
I made puff pastry a few days ago and it was sold out at a friend’s party. To be honest, it's really delicious. There is still some kidney bean filling and lard left. I made gyro cake last time, so I will make something fancy today.
Baking children -
Taiwanese snacks that are popular in the streets-------[Red Beans and Taro Balls]
I went to Jianghan Road with my son some time ago and saw many Taiwanese dessert and snack shops popping up on the street, such as taro balls and fresh taro balls... There was a long queue at the door waiting to eat their dessert taro balls. We simply joined in the fun and queued up to buy a red bean taro ball from Fresh Taro Balls. We were fully expecting how tempting this legendary and most popular taro ball would be. When the taro balls were served, we were dumbfounded. The little taro balls inside are only as big as a pinky fingernail, and there are only twenty of them. The smoothie in the middle takes up three-quarters of the bowl. Next to it are some taro balls, some red beans, and something like coconut. Just a bowl like this costs me twenty yuan! We will never be fooled again, we will make it ourselves, so one day I also made red bean and taro balls. I could eat as much as I wanted. The big bowl on the table only cost a few yuan. The fresh taro balls were really a scam!
Snacks Common dishes -
Wealth and flowers bloom
I received a box of small purple sweet potatoes from Vietnam. I thought of the picture of flowers blooming, and I like the lavender color like eggplant flowers. I hope the flowers bloom lightly. I feel satisfied with the color of the flowers in the finished product, but the background color is still bright. I will adjust the proportion next time.
pastries High gluten flour -
Rainbow Toast
I am grateful for the opportunity to participate in the ACA Baking Competition. It went from preliminary to semi-finals and finals in a few months. Thank you to ACA and Xiaomei for their recognition. The last entry is rainbow toast. Rainbows are the beauty that can only be encountered after going through ups and downs. Just like us baking enthusiasts, we sum up our experience after experiencing repeated failures in baking and then come up with the perfect work. I also hope that this rainbow toast can bless ACA, Xiaomei and all the contestants to get better and better, and make every day colorful! Thank you, express your heart💗
Baking Breakfast -
Purple potato burger buns
It’s just been made and it’s still steaming! I planted a few purple sweet potatoes this year and they are growing very well. I always want to use them to make some delicious food. No, the kids wanted to eat burgers. A little bit of the purple sweet potato that was steamed at noon was added to the noodles to make a burger base. Unexpectedly, it was super soft and delicious, which was surprising!
Baking children -
Colorful taro balls
Taro balls are a dessert that everyone likes to eat. They have a special texture and are very popular among children and young people. There are also nutrients. Vitamin A is an essential substance for the normal development of bones and is conducive to cell reproduction and growth. It has hematopoietic function to supplement the blood needed by the human body, thus improving anemia or cold blood. It is also rich in potassium.
Sugar water Afternoon tea -
Salad Coconut Purple Sweet Potato Cake
Purple sweet potatoes are delicious and beautiful and have always been my favorite. Of course, the easiest way to eat purple sweet potatoes is to steam them and eat them directly. If you want to coax children, you have to do some tricks.
Baking Snacks -
Purple potato brown sugar cake
The purple sweet potato glutinous rice cake with brown sugar is sweet, fragrant, and glutinous. I want to eat it again!
Staple food Home cooking -
Rolled brown sugar rice dumplings
A creative idea from Master Ci Shi. After all, rice dumplings are not a traditional food for northerners, and many people don’t know how to make them or can’t make them well. I am the only sister in our family who knows how to make rice dumplings, and my skills in making rice dumplings are also average. It is common for people not to know how to make zongzi. So during the Zongzi Festival, I just bought and ate them. I tasted them once and never wanted to eat them again. They had a distinct taste of saccharin and essence, and the price was quite high. With this method, people who think they can’t make rice dumplings don’t have to buy them to eat, and they don’t have to wait eagerly for relatives and friends who can make rice dumplings to give them to them. The fun of doing things yourself, the feeling of pride when your family praises your creativity, these are the happiness in life. Taste it after steaming. The texture is not as solid as zongzi, but the fragrant taste is not inferior to traditional zongzi. The making process is much simpler than traditional rice dumplings and takes less time.
Snacks old man -
Complementary food for 12 months and above: Purple sweet potato cheese cereal rice cakes
Many people say that their children don’t like to eat staple food, so they can try to change the method, such as making rice into pancakes that the children can eat by themselves. The sandwich is made of purple sweet potato, with minced meat and cheese. Cheese can supplement calcium. Some babies don’t like to drink milk. Eating cheese can also supplement part of the calcium. The sandwich cannot be replaced with pumpkin, because the water content of pumpkin is too high and it will not be able to contain it. Here is some knowledge about germ rice. The rice we usually eat has been refined and tastes better, but most of the germ has been removed. In fact, the nutrition of the rice is greatly reduced. Although the germ only accounts for 3% of the rice, the nutrition is more than half of the rice, so we need to eat more brown rice. Germ rice is much better than refined white rice. The taste of brown rice will be slightly worse, so germ rice is a good choice
Recipes for lazy people Minced Pork -
Homemade high-quality green sauce purple sweet potato egg yolk cake
Homemade green sauce high-pressure lattice egg yolk cake - green sauce purple sweet potato yolk cake, super delicious, crispy and fall off the residue, it is definitely a temptation for you who control egg yolk cake!
Baking Little fresh -
Crystal Double Potato Cake
Recently, I like to indulge in delicious food and myself. When I get home from get off work in the evening, I want to do something. I’m so busy that it’s eleven or twelve o’clock. I made double potato cake again tonight! Playing with mooncake molds is my favorite thing to do these days!
Snacks Home cooking -
Rainbow Toast
I like autumn, all kinds of fruits are colorful, which is not only a feast for the mouth, but also increases the appetite and is a feast for the eyes! I have made rainbow toast once, but it was not satisfactory. This time I changed the color to retain the beauty of autumn and make the rainbow more vivid.
Baking Pregnant women -
Fall in love with healthy grains---purple sweet potato bread
Purple sweet potato, also called black potato, has purple to deep purple flesh. In addition to the nutrients of ordinary sweet potatoes, it is also rich in selenium and anthocyanins. In addition to health considerations, the reason why purple sweet potato is so popular among people who like DIY may also be that it has a very special deep purple color, which makes it feel unique when used in various Chinese and Western pastries.
Staple food Baking -
Purple Sweet Potato Puffs
My daughter likes puffs so much. She made it successfully the first time she made it. She squeezed in cream. She has never forgotten it. The puffs I made this time were made with purple sweet potato mixed with condensed milk instead of cream, which is also good. Purple sweet potato is also called black potato (purple sweet potato). The flesh of the potato is purple to deep purple. In addition to the nutrients of ordinary sweet potatoes, it is also rich in selenium and anthocyanins. It contains about 20% protein, including 18 kinds of amino acids, which are easily digested and absorbed by the human body, including 8 kinds of vitamins such as vitamin C, vitamin B, and vitamin A, and more than 10 mineral elements such as phosphorus and iron. More importantly, it contains a large amount of anthocyanins with unique effects and high medicinal value. Anthocyanins have preventive and therapeutic effects on more than 100 diseases. Anthocyanins are known as the seventh essential nutrient after water, protein, fat, carbohydrates, vitamins, and minerals. Add nutritious purple sweet potato, you won’t be afraid of getting fat or getting angry, haha. Ingredients: 100g cake flour, 160g water, 70g corn oil, 1 tsp soft sugar, 1/2 tsp salt, 3 eggs. Filling: 300g purple sweet potato puree, appropriate amount of condensed milk
Baking children -
Brewed Purple Sweet Potato Balls
Learn how to cook Brewed Purple Sweet Potato Balls with Dessert and Glutinous rice flour.
Dessert Glutinous rice flour -
Fancy purple sweet potato and coconut rolls
Make delicacies in a variety of ways, transforming ordinary flower rolls into an extremely gorgeous sunflower, which is both eye-catching and a feast for the mouth.
Staple food Pasta -
Purple sweet potato cake
Learn how to cook Purple sweet potato cake with Staple food and Baking.
Staple food Baking -
Matcha egg yolk cake
I won a lucky prize of matcha cake during the event. I went to a relative's house and promised to give it to a child, but received an apron. The child was very unhappy, so I made this matcha egg yolk cake. There were only 4 salted egg yolks, and I chose white bean paste as the filling for the rest. It was really good, sweet and glutinous, crispy and fragrant. The children liked it very much. It finally comforted the child's injured heart!
pastries Baking -
Purple sweet potato and brown sugar cake
Various ways to eat hand cakes.
Snacks Afternoon tea -
Purple sweet potato chiffon
This Purple Sweet Potato Chiffon was made a long time ago. Actually, I was a little busy during this period and I didn’t have time to sort it out. Even my favorite baking was too much to do and I had to put it aside for the time being. The recipe is based on the July Fruit
pastries Staple food -
Colorful vegetable toast
In this baking competition, there are many experts. Meimei is a newborn calf who is not afraid of tigers. With the idea of participation, she has been thinking hard for a week, looking for information, pictures, recipes, and ideas. . . In seven days, Meimei performed at a very high level, averaging two products per day, which surprised me. I haven’t had this motivation for a long time! This colorful toast roll is Meimei’s favorite creation these days. Inspiration comes from a moment of thought, from conception to finished product. I spent a whole day and waited for it to come out for more than half an hour. The tension and anticipation were truly unprecedented for a long, long time! Every work full of hope is like our own child. In our eyes, food is not just food. . . The moment the toast came out of the oven and I opened the mold, the surprise that exceeded my expectations made me exclaim. I couldn’t wait to cut it open. Wow, it’s so beautiful. Zaizai said: This is how beautiful it is! At this moment, really, only the word "extremely beautiful" can express my feelings! I think, no matter whether I won the prize or not, at least this event brought me joy and happiness. It makes me more passionate about baking and life! I have gained something
Baking children -
Purple Sweet Potato Twist Bread
This time I didn’t worry about it. I chose the pattern first and then prepared the materials. I used purple sweet potato to create the color and chose fermented flour.
Baking Little fresh -
Purple Sweet Potato Milk Cake
Purple sweet potato has the nutritional content of ordinary sweet potatoes (including protein, starch, pectin, cellulose, amino acids, vitamins and various minerals), and is also rich in selenium, iron and anthocyanins. Purple sweet potato is naturally purple, and purple sweet potato milk cake is simple, delicious and purely natural.
Baking children -
Purple Sweet Potato Thousand Layer Cake
Purple sweet potato is often used to make pasta. It is not only nutritious, but also very popular in making pasta with the natural color of purple sweet potato. Purple sweet potato layer cake has a soft texture and beautiful color.
Staple food Home cooking -
Colorful glutinous rice balls
Learn how to cook Colorful glutinous rice balls with Snacks and Glutinous rice flour.
Snacks Glutinous rice flour -
Purple Sweet Potato Toast
This toast bread is rolled in purple sweet potato puree. The purple sweet potato tastes very sweet and brings you a different enjoyment both visually and tastefully.
Baking children -
Purple Sweet Potato Toast Bread
My photography skills are poor and the process is lengthy~~ I’m a newbie in cooking, so please bear with me
Baking Butter -
Romantic strings for Valentine’s Day—Purple Heart Strings
Today is Valentine's Day. I believe that for many caring parents, they have started preparing very early! This is a romantic delicacy that is perfect for serving on Valentine’s Day. It is romantic, simple and sweet, and is very easy for novices to make! Purple itself has such a noble and romantic atmosphere, plus it is made into a heart shape, giving the originally relatively ordinary steamed cake a different language. For no other reason than just seeing it makes my heart warm and happy, and because of its special taste, it’s hard not to love it!
Snacks Home cooking -
Colorful hair cake
Learn how to cook Colorful hair cake with Staple food and Pasta.
Staple food Pasta -
【Heilongjiang】There are fish every year
Northeastern folk custom is to bake noodles on the 28th day of the twelfth lunar month and to steam steamed buns on the 29th day of the twelfth lunar month. Every household will steam several pots of big steamed buns, which means that the days in the coming year will be prosperous. I remember when I was a child, because my father passed away early, my mother took us three brothers and sisters to live with us. Our family was very poor and we could rarely eat fish during the Chinese New Year. My mother would definitely steam a pot of fish noodles for us and fry a pot of fish noodles, which we could only eat during the Chinese New Year. There was little white flour at that time, so my mother would mix some cornmeal and wrap it with bean filling. The steamed fish would be golden and auspicious, and the family would be reunited, happily looking forward to a better future in the coming year! The golden rooster brings good fortune, with more than one year after year. Taking advantage of this metaphor, I also steamed a dish full of New Year's flavor. The noodles are completely made of pumpkin puree. The golden color symbolizes grace and splendor, as well as wealth and good luck. Sesame seeds are used as fillings, which means that the sesame seeds will bloom more and more in the coming year! It's easy to think, but it's really difficult to make. When the dough is put into the pot, what comes out after steaming is always very different from what I imagined. It's either fat, blooming, or too hot. So I made a lot of fish. I kept cultivating the fish and adding colors to the fish. It seemed that the fish had life. I made it for three days in a row, and the final appearance was relatively close to what I imagined. Looking at these fish, the happiest thing is the children at home. They give my fish various names every day, such as hundreds of fish making a pilgrimage, koi in spring, hundreds of boats vying for the river... They all explain it to me in a poetic and picturesque way. I hoped that I would use a school of fish as the main picture, but I couldn’t be convinced in the end. I still like the golden color with a red background, which gives it a feeling of a prosperous New Year and is more suitable for celebrating the New Year. There have been fishes every year, blessing the food world to prosper in 2017, and the sesame seeds are blooming steadily! I wish you and your family happiness!
Staple food Pasta -
Three flavor glutinous rice balls
The Lantern Festival is here, let’s eat glutinous rice balls. There are more and more flavors of glutinous rice balls on the market, and there are many choices. In fact, you can make it at home in a variety of flavors and colors, and you can have fun with your family and increase the chance of getting along with each other. It’s even more delicious than the ones on sale. I made three-flavor glutinous rice balls today
Snacks children -
Nutritional milkshake two flavors
What I am sharing today are two nutritious milkshakes using the popular health foods purple sweet potato and corn, and paired with fruit. One is a purple potato banana milkshake and the other is a sweet corn mango milkshake. As a home dessert, it combines whole grains, fruits, and milk. Needless to say, it is healthy and nutritious, but the taste is wonderful. Among them, the sweet corn mango milkshake is my original creation, which I will focus on here.
Drinks Milkshake -
【Tomato Recipe】Purple Sweet Potato Frozen Cheese—an exquisite choice for a charming afternoon
For those who love purple sweet potatoes, purple sweet potatoes really have a different charm. The lingering fragrance of purple sweet potato can make your mind clear, your thoughts empty, you can be in a daze, and absorb the warmth in the winter sunshine. Enjoy a piece of exquisite purple sweet potato jelly cheese in the warm winter sunshine afternoon...
Baking cheesecake -
Purple sweet potato flower bun
Little purple flowers are blooming. So beautiful! Purple sweet potato flower buns are filled with purple sweet potato filling, which is soft, sweet and has a better taste.
Baking Little fresh -
Purple Sweet Potato Chiffon Cake
I had some purple potato puree left over from a purple potato bread I made before, but it was too little to make purple potato pancakes, so I used it to make a cake.
Baking Corn oil -
Give your children a ceremonial Mid-Autumn Festival with "mooncakes" that both infants and young children can eat
Little Complementary Food Diary# Every festival I want to give my children a chance to experience different traditional customs. This time the Mid-Autumn Festival is coming soon, and I want to use mooncakes to tell my children about the customs of the Mid-Autumn Festival. But children cannot eat mooncakes because they are high in sugar and oil, so what should we do? A wise mother knows how to be flexible and use a mooncake mold to make a fake mooncake. I hope to give my children a sense of ritual from an early age and let them know about the traditional festivals of the year. Rather than just knowing those foreign festivals. Materials: 120g iron bar yam, 120g purple sweet potato, 15g walnut oil. Monthly age: 6 months+. Tools: 50g mooncake mold set
Snacks Home cooking -
Crispy purple sweet potato
What to do if you can't finish the toast? Use your brain and ordinary toast slices can be turned into delicious snacks. The crispy outer skin is wrapped with sweet purple sweet potatoes, and each bite is irresistible.
Baking children -
Romantic Purple Sweet Potato Pancake~~~~Carry love to the end
If he or she doesn’t like high-calorie pastries, try a romantic purple sweet potato sponge cake! Give him (her) a tender heart and carry your love to the end!
pastries Little fresh -
Crispy purple potato rolls
It contains amino acids, vitamins and various minerals, and is also rich in selenium and anthocyanins. Purple sweet potato is rich in nutrients and has special health care functions. The protein and amino acids in it are easily digested and absorbed by the human body. The rich vitamin A can improve vision and the mucosal epithelial cells of the skin. Vitamin C can normalize the synthesis of collagen and prevent and treat the occurrence of scurvy. Anthocyanins are natural and powerful free radical scavengers.
Snacks Purple sweet potato puree -
Purple sweet potato bread
I came home from get off work today, tired! My daughter wanted to eat bread again, and she remembered that there was some leftover purple sweet potato. Using it to make bread would be a good match. I tried the bread machine version of purple sweet potato bread. I didn’t expect it to be easy to make, easy to make, and quite delicious. After slicing, the inside is very beautiful purple! The color is very beautiful, purple, with a romantic and elegant feeling! Kaka~~, I took two photos and kept them as souvenirs.
Baking bread -
purple rose
Purple rose flower language: Mature love and your happiness are more important than mine. Purple roses represent mature love. When your boyfriend offers you purple roses, it means that he wants to interpret a fairy tale-like story with you - the prince and princess finally get married after going through many hardships. Purple roses represent that your happiness is more important than mine. If a man wants to give you purple roses, don't refuse, because that person is the one who can accompany you throughout your life.
Baking The world of two -
Purple sweet potato bread with ginger sugar coconut filling
My dear old friend, I remember that we first met in the 1990s, when the women's and children's store on Central Street was renovated and cleared out. I snatched you home on impulse. At that time, you were only heating with a single tube. I only knew that you could bake various desserts, but there was no Internet, no baking books, let alone the supporting ingredients, so your biggest use at home was roasting melon seeds and peanuts. Seeing that you were idle and bored, I hope you can do something, so I transferred you to my sister. My sister occasionally baked baked potatoes and so on, but it seemed that you couldn't use your expertise. Later, you were sent to the scrapyard, and you were only exchanged for 5 yuan, without even a trace left! Time flies, and into this century, when I am obsessed with food, the first thing that comes to my mind is you, my dear old friend! I want you to dress up my happy life, so I invite you home for the second time. This time you have matured. Although the upper and lower tubes still do not have independent temperature control, your wings have become fuller and your functions have become more powerful. From then on, my baking journey began! Your first offering was a crispy biscuit that was so delicious that I couldn’t even make the recipe! Later, my nest was filled with your creativity, and the children were happy with your happiness! Your family is happy with your happiness! Not seeing your shadow on the dinner table every week is so dull and boring! As you become more and more perfect, my love becomes stronger and stronger. In addition to sweetness, it is still sweet. I sink deeper and deeper into that sweet pit. I don’t want to extricate myself. I embrace you and my life is full of sunshine! Let's be in love forever - love you forever! A handful of purple, wrapped in elegant yellow, full of romance and warmth, this basket of gorgeous roses is in harmony with my true love - the electric oven! Let us create a better future together!
Baking children -
Flowering steamed buns
Sometimes steamed buns can be made in different ways, and sometimes purple sweet potatoes can be used to add color! Does it look more beautiful, does it look more appetizing?
Staple food Home cooking -
Purple Sweet Potato Oatmeal Cheese Toast
The sweet purple sweet potato is pureed and kneaded into the dough, which gives the dough a warm and oily purple color and also contains the fragrance of purple sweet potato. The purple sweet potato dough is filled with cream cheese and sweet potato chunks. It tastes richer and will never be monotonous. This is my passion for purple baking!
Baking Butter -
【Tianjin】Colorful rice cakes
You must steam rice cakes during the Chinese New Year, and steam the rice cakes beautifully. Some glutinous rice flour is added with pumpkin and purple sweet potato, and mixed into three pieces of dough of different colors. The steamed rice cake is rich in color and has a more pleasing meaning. With this rice cake, I wish everyone a more colorful life in the new year, prosperity every year, and advancement step by step. It also makes rice cakes richer in nutrients and has more functions. It can beautify the skin, strengthen the spleen and stomach, produce body fluids and quench thirst, lower blood sugar, lower blood lipids, detoxify, protect liver and kidneys, enhance immunity, anti-aging, prevent and treat cancer, etc.
Snacks Glutinous rice flour -
Purple Sweet Potato Protein and Coconut Shredded Balls
I like the taste of shredded coconut and love to eat whatever I make. I have made egg white shredded coconut balls before and they are really delicious. This time I added the popular purple sweet potato puree to it. I am very happy and think it is a good idea because the result is very delicious. Let’s take a look together—
Baking Snacks -
Salad Purple Sweet Potato Crispy
Learn how to cook Salad Purple Sweet Potato Crispy with Baking and children.
Baking children -
Purple sweet potato braided steamed buns
Looking at the beautiful purple sweet potatoes, I always want to make more shapes. The unique purple color of purple sweet potatoes is not only beautiful but also rich in selenium and anthocyanins, which are anti-aging. Purple grapes, eggplants, onions, these purple foods also contain these nutrients. We can eat more of them!
Staple food Pasta -
Purple sweet potato rolls
Today's purple sweet potato rolls are, firstly, healthier because they contain miscellaneous grains, and secondly, the color of the purple sweet potato is very beautiful. Even those who don’t like steamed buns will want to have one just looking at this kind of steamed buns. How about a nice steamed bun? Let’s put it on your dining table!
Staple food Pasta -
Purple Sweet Potato Blossom Steamed Buns
Learn how to cook Purple Sweet Potato Blossom Steamed Buns with Staple food and Home cooking.
Staple food Home cooking -
Style steamed buns
Learn how to cook Style steamed buns with Staple food and Home cooking.
Staple food Home cooking -
【Beijing】Purple sweet potato and sesame balls
Purple sweet potato is rich in selenium and iron, which are essential elements for the human body to resist fatigue, anti-aging, and replenish blood. Selenium, in particular, is known as the king of anti-cancer. Purple sweet potato is rich in anthocyanins, which can scavenge free radicals in the body; and the beautiful purple color of purple sweet potato is a natural pigment, which can be used alone or combined with other ingredients to make many kinds of delicious food. In addition, purple sweet potatoes also contain a lot of crude fiber, which can also promote intestinal peristalsis and remove waste in the intestines in a timely manner. Today I will bring you a snack that is suitable for both men, women and children - purple sweet potato and sesame balls. Sesame seeds have the effect of supplementing calcium and strengthening the brain, especially when placed here, they taste even better. Although it is fried, it does not absorb oil. It’s Chinese New Year, let’s just indulge a little bit now and then.
Snacks -
Purple sweet potato blossom steamed buns!
Before making steamed buns, wash the purple sweet potato, cut it into slices, steam it and press it into puree. Find a colander with a slightly larger hole to press down the purple sweet potato puree and sift it!
Staple food Home cooking -
Flower purple sweet potato cake
I like Chinese puff pastry very much. If I make my own puff pastry, if time allows, I still have to prepare lard, so that the taste of the layers of puff pastry is closer to memories. Of course, there are too many types of puff pastry and fillings. Making your own puff pastry is not only affordable but also healthy. It is best to follow the taste of your family! Purple sweet potato is also my favorite ingredient. It is colorful and nutritious. Use it to make a unique Chinese pastry: chrysanthemum cake and bauhinia cake. Let the flowers bloom in my happy kitchen!
Baking Dessert -
Purple sweet potato glutinous rice cake
Recently I made two more purple sweet potato desserts, both tasted good and were very simple and easy to make. This purple sweet potato glutinous rice cake is the most popular. It was divided up by everyone not long after it came out of the pot, hehe~
Snacks Chengfen -
Purple Sweet Potato Mousse Cake
My husband is traveling to Sichuan and will come home tomorrow. I will make purple sweet potato mousse to welcome him.
Baking children -
【USA】Purple sweet potato and sausage buns
It is said to be intestines, but in fact there are no intestines. I have never been a fan of ham sausage, but I have always been fascinated by the various ways of wrapping ham sausage bread. This day, looking at the long mini sweet potatoes, my imagination suddenly opened up. Isn't this small strip similar in shape to ham sausage? Various wrapping methods for ham sausage must also be applicable to it. Get a spiral roll right away. The unused purple sweet potato puree is also used to join in the fun. Use the purple dough to roll into long strips, and wrap the small sweet potato strips in the same way as ham sausage. Small sweet potatoes have natural curves, but as the dough rises, the curves of the sweet potatoes are hidden. This looks pretty good. . . .
Baking Butter -
Purple sweet potato meal bag
The purple sweet potato meal buns I made the day before yesterday almost went to waste because I didn't knead the glove film. Thinking that it would be cool due to the rain and using iced milk, I kneaded the dough with a bread machine without worries, and went to the side to knead the dough by hand to make steamed buns. As a result, at the end of the second program, I went to check that the dough was a little sticky to my hands, so I immediately took it out and pounded it with my hands for a few minutes. If you continue kneading, the dough will break and become sticky to your hands! When the temperature is high, be sure to pay attention to the fact that the bread machine will heat up gradually while the dough is kneading. The dough will ferment and break the tendons during the kneading process (so the liquid used in hot weather is best to be iced, knead with the lid open, and keep the mixture except butter in the refrigerator ~ This has been written in previous recipes). I would like to share my experience of making bread. I hope it will be helpful to those who are novices in baking or novices like me (I hope everyone will take less detours and enjoy the fun of baking). Please tell me if I am wrong!
Baking old man -
Purple Sweet Potato Shaqima
I love eating Sachima and often make it myself. But because the sugar content is too high, I haven’t made it for a long time. Today I saw Shaqima with purple sweet potato in the supermarket, which made me want to make Shaqima again. I have made the whole egg version before and posted the recipe. Today I will make the purple sweet potato version. It is the first time to make the purple sweet potato. I put too much purple sweet potato and the texture is not as soft as the whole egg. I will adjust the recipe next time. But this one is also delicious. The New Year is coming, and it’s time to prepare some snacks. Let’s warm them up now.
Snacks Butter -
Purple sweet potato and white chocolate donuts
Beautifully shaped donuts have always been my favorite, and now even my baby likes them. Because this donut bread uses a large amount of whipping cream, the dough comes out very quickly when kneading, and of course the finished product tastes great! The white chocolate is made with almonds and is quite high in calories, so you should taste it in moderation:)
Baking children -
White and purple checkerboard bread
I am a big fan of grids. I originally wanted to make four grids, but someone said that the more grids the better, so let’s give it a try and make bread without any agreement...
Baking Butter -
Purple sweet potato bread
Today is the first time I’m posting a recipe. I’ve been posting random photos before, mainly because I don’t have much time at work. I always like to buy some purple sweet potatoes every time I go to the supermarket. I always think they are very beautiful, especially after they are steamed. I like the color very much and it seems to have a mysterious feeling...
Baking bread -
Three-color steamed bun roll
I went to Hainan last year and met an old lady from Xinjiang while resting in a scenic spot. The old lady has four daughters, who have been married to both the north and the south. She told me that their grandchildren like the pasta she makes the most, especially all kinds of steamed buns and noodles. I mentioned that I was too lazy to wait for fermentation when making steamed buns. My grandmother told me that she sometimes used the one-step fermentation method to make steamed buns. After kneading, she would wake up for ten minutes and then she could make raw embryos and wait for fermentation. I always remember this, it is really suitable for a lazy person like me, the second hair is sufficient, and the steamed buns are also soft.
Staple food Home cooking -
Four-color steamed spring cake
It’s time to eat spring pancakes at the beginning of spring😆😆😆
Staple food Pasta -
Orange peel and purple potato bread
I love this bread I made on the weekend. It originally came from a few very beautiful oranges, but I always felt it would be a pity to throw away the orange peels, so I scraped off the orange peels and soaked them with white sugar, then added yogurt to knead a dough, and wrapped it in beautiful purple sweet potato puree. Finally, a beautiful and delicious bread was born. Another important point is that this bread is completely kneaded by hand, which gives a special sense of accomplishment.
Baking children -
Two-color flower bread
I have made colorful bread many times, and I happened to have purple sweet potatoes at home. By the way, I can make a colorful version without adding sugar to the purple sweet potato. The effect is very good. It looks beautiful and tastes delicious.
Baking children -
Purple sweet potato steamed bun
The flour version of the steamed buns is also very delicious ~ not hard, a bit like QQ candy, soft and chewy ~ with the purple sweet potato puree, it looks delicious and nutritious ~
Staple food Home cooking -
Wealth and flowers bloom
I made a flower of wealth for ACA. Speaking of it, there is a story about wealth. My good friend’s mother made special pastries for the Chinese New Year as gifts to relatives and friends when she was a child. The old man’s hometown is in Shandong. It is said that at that time, it was not common for people to give such a gift during the Chinese New Year. It was a symbol of good luck and good luck! The good news is booming! The old man is over 90 years old, but he still remembers how to make Fugui Steamed Buns. Thanks to a friend, I had the opportunity to learn how to make this recipe. It seems simple, but I steamed it several times, and finally found that steamed noodles have the best effect. The steamed buns are flavorful, chewy, and distinctive, and the rich and noble patterns are more perfect. I asked my mother-in-law, but I couldn’t find the pattern of Fugui steamed buns. This Fugui is like a simple Chinese knot, made of a noodle, consistent up and down, symmetrical left and right, in one go, connected end to end, the pattern is beautiful! It is artistic and thought-provoking, which shows that Chinese food has a long history! I added a little more creativity, made a painting, and knitted a few small flowers - the flowers of wealth bloomed, and I had the idea to print ACA on it - a personal custom gift for ACA, I chose pumpkin and purple sweet potato puree to knead the noodles, the color matching is great! When I took the picture of the finished product, the warm afternoon sun made this delicacy even more brilliant. The tradition of steaming cannot be lost. The taste that only we Chinese can experience should not wither in the hands of our generation. May the food world prosper together with ACA! Take it to the next level! I wish the 4th Baking Competition a complete success as well as the Food Love Festival!
pastries High-end -
Purple Sweet Potato Apple Soy Milk
I have never tried purple sweet potato soy milk. When I think of it, the purple sweet potato has already turned into purple sweet potato puree and is hibernating in the refrigerator. However, it doesn’t matter. Purple sweet potato puree can also be mixed with beans and apples to turn into soy milk. I’m really looking forward to it, what color will the purple potato’s soy milk turn into? The answer was quickly revealed: a light, slightly grayish purple, which looked pretty good.
Drinks children -
Super delicious black sesame and purple sweet potato bread
Purple potatoes are also called black potatoes, and their flesh is purple to deep purple. In addition to the nutrients of ordinary sweet potatoes, it is also rich in selenium and anthocyanins. Purple sweet potato is one of the main raw materials of anthocyanins. Therefore, the color of the bread with purple sweet potato is particularly beautiful~ This is considered a coarse grain bread because whole wheat flour and black sesame are added to increase the flavor and nutrition~
Baking Butter -
rose cake
Baked for father-in-law’s birthday
pastries Birthday -
Two-color mustard minced pork roll
Purple sweet potato is rich in nutrients and has special health care functions. With its bright colors, the flower rolls are full of exotic flavor and have a sweeter taste, which is deeply loved by the family.
Staple food Home cooking -
Boiled taro balls
Taro balls are delicious and delicious, especially suitable for cooking a bowl in winter. They are warm and not too cold. Taro balls have high nutritional value and are made with various vegetable or fruit juices. The taste is also good.
Snacks Dessert -
Hongxiangfei Purple Sweet Potato Soft European
Learn how to cook Hongxiangfei Purple Sweet Potato Soft European with Baking and Breakfast.
Baking Breakfast -
Purple sweet potato two-color steamed buns
Spiral steamed buns made of purple sweet potato dough and ordinary dough. After the purple sweet potato is steamed, it turns light pink and suddenly becomes dreamy. It has a white and soft texture. Qi said: ---------It feels like eating clouds. ---------What does it feel like to eat clouds? ----------Do you feel like marshmallow? Oh...the clouds feel like marshmallows. The steamed buns feel like clouds. Original dough: 3 grams of flour. Purple sweet potato dough: 200 grams of flour, 100 grams of purple sweet potato puree, a little water, and 4 grams of yeast powder.
Staple food Pasta -
Whole wheat purple potato bread, whole wheat fig jam bread
Whole wheat fig bread and whole wheat purple potato bread
Baking children -
Purple Sweet Potato Toast
Learn how to cook Purple Sweet Potato Toast with Staple food and old man.
Staple food old man -
Purple sweet potato, rose and sesame dumplings
Finally, I decided to make some colorful glutinous rice dumplings regardless of my old comrade’s preference for white skin. Pumpkins are eaten on the first day of the lunar month, and purple sweet potatoes are eaten on the fifteenth day of the lunar month. Purple sweet potatoes are deep in color and always give people a stunning visual effect when added to pastries. However, although I wanted to make colorful glutinous rice balls, I still didn't dare to make the color too dark. Although it won't have the amazing effect you want, at least it will make everyone willing to eat a few. This is considered graceful. . . .
Staple food Home cooking -
Purple Sweet Potato Glutinous Rice Cake
Time flies so fast, and it’s the weekend again in the blink of an eye. Every weekend, I think about sleeping more and being lazy, but it’s difficult to change the biological clock after it’s been established. I’ll be hungry when the time comes. Hey: I’d better get up and make breakfast! I happen to still have a few purple sweet potatoes at home, so today let’s use cooked purple sweet potatoes to make a purple sweet potato glutinous rice pancake for breakfast; it’s sweet and crispy, sweet and soft, easy to make, and it’s really delicious when eaten with porridge~~~
Snacks Home cooking -
Mini version of roasted purple potatoes, roasted sweet potatoes
The little purple sweet potatoes and little sweet potatoes that came out of the test are so cute. It looks similar to the purple potatoes and dried sweet potatoes sold outside, but it tastes soft, glutinous, sweet and full of milk. We all know the nutritional value of purple potatoes and sweet potatoes, but many babies just don’t like to eat the traditional methods at home. Today we will change the method and the babies will not put it down. It’s also great as a snack for adults
Snacks Chengmian -
A small meal bag that looks like the real thing. 【Purple sweet potato bread】
When I saw this bread, I was completely tempted, it’s so cute~! It’s really fake and real, hurry up and copy it, it’s really deceived many relatives and friends
Baking Little fresh -
Cheesy and Purple Sweet Potato Cake
It is said that purple sweet potato is an ingredient that can withstand twists and turns. I have made a lot of purple sweet potato recipes. This is the first time I made this purple sweet potato cake with cheese heart because I have eaten a similar snack in a pizza shop and I have always remembered it. The ingredients are similar, but the taste is completely different. The mozzarella cheese is slightly salty and the pastry is slightly sweet. Although one is salty and the other is sweet, the taste does not conflict. It is really good as an afternoon tea snack.
Staple food Home cooking -
Pumpkin, Purple Sweet Potato and Piglet Steamed Buns
Learn how to cook Pumpkin, Purple Sweet Potato and Piglet Steamed Buns with Staple food and Pasta.
Staple food Pasta -
Walnut and purple sweet potato rice porridge
Dear friends, are you like my family: you can’t finish cooking rice in one meal, and there is often some leftover rice in the rice cooker? In the past, people used to add some water to the leftover rice the next morning to make hot rice. It would be delicious to dip some steamed buns into some side dishes. But now people live a more sophisticated life and find that hot rice is not nutritious and cannot be eaten often, especially for people with diabetes. What to do with the leftover rice? Haha: Next, I will use leftover rice to share with you the simplest and most nutritious rice porridge. It has no technical difficulty and can be easily made by novices. Making bread in the winter in the south is really hard. I kneaded 500 grams of flour to make bread on Saturday. I was too tired. When I got up on Sunday, I found that the sun was already shining brightly. It’s not that the habit has become a rule. In my house, it is: no matter morning or evening, I can’t skip three meals a day. I thought about making bread yesterday. There was a little purple sweet potato puree left, and I looked at the remaining rice in the rice cooker. Eating hot rice is not nutritious, so let’s change the way I eat it. I quickly asked the guy to peel two walnut kernels, and simply used a soymilk machine to make nutritious rice cereal, and then ate the bread I made yesterday. Haha: Sunday breakfast that combines Chinese and Western styles is ready~~~
Porridge Home cooking -
Blueberry Love Rice Balls
I bought a bottle of blueberry jam and used some for making cakes. I also had almost half a bottle, which I used to make this dumpling. The original recipe is to use agar to solidify the jam before wrapping it. I didn't use agar, and put the jam in the refrigerator for a day. The jam turned into softer lumps, so I wrapped it directly. It was a little more difficult to wrap it this way, but it was made of pure jam and tasted better. If you find this difficult, you can refer to the original recipe and add agar.
Staple food Home cooking -
Purple sweet potato yogurt melted beans
Rongdou is a very popular complementary food for children and a favorite snack for adults. Rongdou is easy to digest and absorb. It is easy to take and eat. It melts in the mouth and is easy to swallow. It can also train the baby to put it into his mouth with his hands and exercise his mobility.
Baking Little fresh -
Purple Sweet Potato Rose Steamed Buns
Every time I see purple sweet potato in the supermarket, I get very excited because it is rarely sold. I like it not because of its good taste. To be honest, it is not as good as sweet potato, but because of its special color. I saw this purple sweet potato steamed bun made online very early and have always wanted to try it. Today’s purple sweet potato is very dark in color and is very suitable for making. I am very satisfied with the finished product~
Staple food Home cooking -
Pandaren healthy and delicious purple sweet potato cake roll
Roll cakes are what I make most often because they are quick and easy to make and the kids love them. Since we don’t like cream very much, we mostly roll pork floss or purple sweet potato. Some people don't like purple sweet potato because it has a dry taste. In fact, purple sweet potatoes are very rich in nutrients. The most familiar one to everyone is anthocyanins, which have preventive and therapeutic effects on many diseases. Moreover, purple sweet potato contains high levels of iron and selenium. Selenium plays a role in preventing cancer. As for it being dry, in fact we only need to add a little butter, sugar, milk or whipping cream to make it smooth and taste great.
Baking children -
Purple Sweet Potato Oat Milk Soup
Kuaishou's breakfast porridge, oats and purple sweet potatoes are all whole grains and are rich in dietary fiber.
Soup Home cooking -
Purple Sweet Potato Crispy Balls
I am born in the 1980s and have been cooking since I was a teenager, but I don’t have much time to bake. This shortcake is very easy to get used to. It was a success the first time I made it. I have made it many times since then. The whole family loves it, especially my son. I will learn more about this in the future to satisfy my own hobbies and the taste buds of my family! ~
Baking children -
Nut Purple Sweet Potato Pancakes
The ingredients used in this cake are very healthy and delicious. In addition to the butter commonly used in Western food, Western salad dressing is also added. The addition of these two spices makes this cake more flavorful.
Snacks Dessert -
Pumpkin and purple sweet potato two-color cake
Another great combination of pumpkin and purple sweet potato, colorful, sweet and soft, eye-catching and healthy~~~
Staple food Baking -
Steamed mooncakes
Steamed mooncakes change the traditional baking method and make them in a different way. The mooncakes are steamed in water, which is glutinous and fragrant. Mooncake~ I’m here to steam my love for you
pastries Mid-Autumn Festival -
Purple sweet potato cake
Learn how to cook Purple sweet potato cake with pastries and Baking.
pastries Baking -
Milky Purple Sweet Potato Toast
I haven’t made bread for a long time. Last time I made mooncakes, I bought some purple sweet potato and brought it back to make fillings and adjust the color. I had some leftover that I didn’t use up, so I took the opportunity to try purple sweet potato toast.
Baking Butter -
Oatmeal two-color sweet potato pie
Potatoes have always been my favorite ingredient, especially after I started baking, I tried my best to add sweet potatoes and purple potatoes into the mix. These days, I am making different kinds of purple sweet potatoes every day. The sweet purple sweet potato pie has one gram of salt added and has a slight salty taste. It is Zai Zai’s favorite recipe. If you slightly change the shape of the sweet potato and purple potato, it will look more beautiful! This recipe does not contain butter, and sweet potatoes and purple sweet potatoes are rich in crude fiber. Oatmeal is rich in protein and has very low fat content. It is an ideal food for diabetics. This delicious whole grain delicacy is very good for the body.
Baking Good looks -
Fish Pumpkin Purple Sweet Potato Buns
Using fish as the shape, kneading dough with pumpkin and purple sweet potato, and filling with peanut brown sugar, we made several cute fish, pumpkin and purple sweet potato buns. The image is vivid and lifelike, and the taste is soft and sweet.
Staple food Home cooking -
Purple potato pie
My favorite thing in baking is pie. I like all kinds of pies, pumpkin pie or purple potato pie. Once I eat it, I am addicted. My baby also likes it the most. I actively ask my mother to make purple potato pie. It is soft and glutinous. Hold it in your mouth and slowly taste it. The taste~~~~
Baking children -
Purple sweet potato cake
When Lao Zishu turned around, he was surprised to find a group of children who looked like pumpkins. Could it be that they had really been genetically modified...!
Staple food Snacks -
Purple Sweet Potato Rose Garland Steamed Buns
Purple sweet potato, also known as black sweet potato, has purple to dark purple flesh. In addition to the nutrients contained in ordinary sweet potatoes, it is also rich in selenium and anthocyanins. Anthocyanins have preventive and therapeutic effects on more than 100 diseases and are known as the seventh essential nutrient after water, protein, fat, carbohydrates, vitamins, and minerals. Selenium and iron are important elements for anti-aging, anti-fatigue, and blood replenishment in the human body. It can be seen that the efficacy of purple sweet potato cannot be underestimated! Today I used purple sweet potato to make my own purple sweet potato gradient rose garland steamed buns. Although the making is a little more complicated than ordinary rose flower steamed buns, the appearance is really very good. No photos or photoshop is needed. Yes, it is so beautiful! That’s how confident you are!
Staple food Home cooking -
Flowers are blooming——Sunflower Steamed Buns
Full of silent love - but bright, warm, loyal, sunny and positive, this is the sun flower and the Gesang flower on the grassland. In life, we should also be like sunflowers, every day is a new beginning; every day we should start with happiness.
Staple food Home cooking -
Medium Purple Sweet Potato and Toast
Learn how to cook Medium Purple Sweet Potato and Toast with Baking and Butter.
Baking Butter -
【Tomato Recipe】Purple Sweet Potato Cake Roll - A very nutritious whole grain cake
The purple sweet potato cake roll has a charming appearance, is so delicate and colorful, and is very popular. Add purple potato puree, light cream and cream cheese to the purple potato filling. The filling is silky and soft and has a rich milky aroma. You won’t be able to stop eating it after taking one bite! The cake is soft and soft, and the purple sweet potato filling melts in your mouth. The combination of the two is extraordinary!
Baking Cream cheese -
Steamed rice cake
Eating rice cakes during the New Year is one of the Chinese customs. Rice cakes are one of the must-have festive foods during the New Year. Nian Gao is homophonic to Nian Gao, which means getting higher every year, symbolizing that income, position or children are getting higher year by year. In the early days, rice cakes were used to worship gods and ancestors on New Year's Eve, and then gradually became a Spring Festival food. Eating rice cakes means congratulating people for a good harvest. Eating rice cakes also means longevity. Sweet and delicious rice cakes with different flavors. I love making them and eating them is also a pleasure and enjoyment.
pastries Snacks -
Milky purple sweet potato two-color roll
Purple sweet potato is added to ordinary steamed buns, and the light purple color makes people happy. The small change can attract children's attention and increase appetite.
Staple food Home cooking -
Corn Flour Purple Sweet Potato Buns
Autumn is the harvest season, and all kinds of fruits and vegetables are on the market in large quantities. Use corn flour and purple sweet potatoes to make a multi-grain bun, which is delicious and healthy!
Pasta Afternoon tea -
Two-color toast
If you like toast, you can mix it with various ingredients and enjoy it in various ways. Breakfast, afternoon tea, and snacks are all good choices.
Baking children -
Purple sweet potato cake
The original purple sweet potato cake is simpler to make than steamed buns and ferments once, but it is flexible and has the unique sweetness of purple sweet potato. After it is cooled, it can be stored in a sealed box in the refrigerator.
pastries Staple food -
Two-color rose steamed buns
There are more and more varieties of steamed buns, and there are many different styles. Today I learned how to make rose flower steamed buns. The color is beautiful and the steamed buns are also very nutritious. Contains protein.
Pasta Steamed Bun Hanamaki -
Treasure gourd steamed buns
Gourd has a long history in Chinese culture. The old longevity star should carry a treasure gourd on his crutches, which is a symbol of longevity. After a child is born, family members often hang a treasure gourd on him or her, which means that the child will grow up quickly and be healthy forever like the treasure gourd. Today, the carrot meat buns are shaped like the auspicious treasure gourd. They are super cute and nutritious.
Staple food Home cooking -
Delicious snack--Purple Sweet Potato Crispy Balls
Purple sweet potatoes are rich in nutrients. In addition to the nutrients of ordinary sweet potatoes, they are also rich in selenium and anthocyanins. Anthocyanins are a very effective antioxidant that can improve blood circulation and enhance skin smoothness. It is definitely a typical beauty product. There are many ways to prepare purple sweet potatoes. Whether it is used as a dish, as a staple food or as a dessert, it is very healthy and delicious, and its bright color is even more mouth-watering.
Baking Snacks -
Double sweet potato cake
Fa Gao is the easiest to make among the fermented noodles. It is delicious and does not cause irritation
Snacks Home cooking -
Pumpkin and Purple Sweet Potato Steamed Cake
Using natural ingredients to create a healthy and nutritious breakfast for my children is what I have always been pursuing. Pumpkin is rich in vitamin E, which can help the normal secretion of pituitary hormones and keep children's growth and development in the most normal state. Purple sweet potato has a delicate, sweet taste and rich aroma. It is rich in nutrients and contains trace elements such as lysine and manganese, potassium and zinc, as well as iodine and selenium with anti-cancer effects. It is one of the most ideal health foods at present. This steamed cake made with pumpkin and purple sweet potato is not only bright and pleasing in color, but also has simpler and healthier ingredients than cakes. The steamed cake is soft, delicious and easy to digest.
Staple food Home cooking -
Purple sweet potato two-color steamed buns
Learn how to cook Purple sweet potato two-color steamed buns with Staple food and Home cooking.
Staple food Home cooking -
Purple sweet potato buns
Learn how to cook Purple sweet potato buns with Baking and children.
Baking children -
Swimming Ring Bread-----Double Color Ring Bread
Learn how to cook Swimming Ring Bread-----Double Color Ring Bread with Baking and children.
Baking children -
Cranberry purple sweet potato filling
The key to making good mooncakes is the secret to making completely handmade fillings, cranberry and purple sweet potato filling. Handmade mooncakes are nothing unusual now. Everyone knows how to bake at home, and the essence of pure handcrafting is healthy food without additives. The handmade mooncakes that many people make lazily are actually semi-handmade. The fillings are ready-made and the skin is also ready-made. Such mooncakes actually contain a certain amount of additives. Today I will teach you a very delicious and very red dried cranberry, paired with purple sweet potato, a sweet and sour cranberry purple sweet potato filling that is beautiful, healthy and delicious. Cranberry purple sweet potato filling, the main ingredients are composed of dried cranberries, purple sweet potato, white sugar, maltose, salad oil, etc. Zero added green jam, haha, off topic, after frying the jam, my arms also lost weight. Eat sweetly and beautify yourself, both of which are perfect.
Snacks Private kitchen -
Purple Sweet Potato Pancake
I like the lavender color of the purple sweet potato sponge cake. The purple sweet potato I bought recently is really too sweet. The purple sweet potato sponge cake I made last time didn’t add much sugar, but my family still thought it was too sweet. This time, the amount of sugar was reduced, and it was completely the sweetness of the purple sweet potato. It felt that the sweetness was just right. The rice flour I used is Japonica rice flour, so it tastes very rich in rice flavor, mixed with the sweetness of purple sweet potato, it is quite delicious.
Staple food Home cooking -
Healthy purple sweet potato cookies without additives
Many mothers start baking at home with a simple intention - to provide their children with a healthy diet. Today I will share with you how to make purple sweet potato cookies. Purple sweet potatoes are easy to buy in winter. They are beautiful in color and nutritious. If conditions permit, you can also play with your children and bake them yourself, which is endless fun!
Baking Cookies -
Colorful willow leaf dumplings!
Learn how to cook Colorful willow leaf dumplings! with Staple food and Home cooking.
Staple food Home cooking -
Purple sweet potato two-color steamed buns
Learn how to cook Purple sweet potato two-color steamed buns with Staple food and Pasta.
Staple food Pasta -
Purple Sweet Potato Banana Crispy
I vaguely remember making a banana crisp very early on. The filling is definitely not purple sweet potato. This new favorite is not as old as this traditional Chinese dim sum. Maybe it's jujube paste, maybe it's bean paste, it doesn't matter. This time, I want to add the heart of purple sweet potato to the banana crisp. There is no banana in banana crisp, banana is just an image name. Thoughts changed rapidly, and the final decision was to make the purple sweet potato filling without adding sugar or oil, just the original purple sweet potato puree. You don't even need to mash it, just divide the steamed purple sweet potato into pieces according to the amount of filling, knead it into a ball, and then you can wrap it. What a great idea to save time! However, it soon became apparent that this idea might be brilliant, but it was by no means a good idea. The randomly kneaded purple sweet potato still retains some of the hardness of the purple sweet potato chunks, and it is not so easy to be rolled out with the dough after wrapping. There is no way to remedy it. I can only be patient and slowly roll the wrapped purple sweet potato cake into a banana shape. Thanks to the subconscious foresight, I directly pinched the purple sweet potato into an oval date pit shape, and wrapped the long olives without having to spend a lot of time sorting them into bananas. However, the time saved earlier on pounding the mud was also wasted here. . . . Although it took a lot of effort to shape it, the baking result is still very satisfying. . . .
Baking Egg -
Super simple colorful snowskin mooncakes
If you haven’t used snowskin mooncake pre-mixed powder, you might as well buy a pack and give it a try. It’s really super simple. Just use equal amounts of water and noodles. No need to add anything. Just blanch the noodles at a water temperature above 85 degrees. You can choose the fillings as you like, sweet or salty, and the colors as you like. You can choose red, orange, yellow, green, blue, or purple. You can also make beautiful snowskin mooncakes.
pastries Baking -
Purple Sweet Potato Bread
Sweet and delicious breakfast buns.
Baking Butter -
A crispy snack for lunch
During the Mid-Autumn Festival, I have been making mooncakes. The most popular one is the Soviet-style mooncake. This can also be used as a mooncake during the Mid-Autumn Festival. It is also very good as a snack. Why don’t I make one today
Baking Snacks -
Cheese Baked Purple Sweet Potato
After making the purple potato bread and toast pizza, there was a little bit of purple potato and mozzarella cheese left respectively. I thought that it would not be nutritious to put it back in the refrigerator after it had been thawed. Suddenly I remembered the baked rice I made a few days ago. Why not bake the purple potato and try it? Haha, that’s it, it will be tomorrow’s breakfast~~~
Baking old man -
Black Currant and Purple Sweet Potato Soft European
Learn how to cook Black Currant and Purple Sweet Potato Soft European with Baking and Good looks.
Baking Good looks -
Yingtai Food Club---Soft purple sweet potato two-color toast
I just changed to a graduated silicone plate from Yingtai. I tried it today and made a two-color toast. Purple sweet potato is a very healthy whole grain and flour that is soft together.
Baking children -
Kitten Cake
I accidentally posted the previous recipe, not the full version, sorry. The theme of this baking issue is cup cakes (decorated). When my husband found out, he made it clear that he should not eat cream. I think it is really not good for children to eat too much. What should I do? I feel itchy when I see everyone making cakes in full swing. In addition, the children have adapted to the life of the kindergarten in the past two days. The mother wants to be rewarded, so I made this not very professional cake. The workmanship is rough, but the children like it very much. I used an old-fashioned cake recipe for this cake, which has simple ingredients, no water or oil, and a good taste.
Baking Cupcakes -
Pumpkin and Purple Sweet Potato Flower Steamed Buns
Learn how to cook Pumpkin and Purple Sweet Potato Flower Steamed Buns with Pasta and Steamed Bun Hanamaki.
Pasta Steamed Bun Hanamaki -
Attract wealth and treasure
The outer ring is crispy gold ingots, and the inner ring is braised pig's trotters, which represents catching money. Such a promising dish is worth having during the New Year~
Hot dishes Aniseed -
Purple Sweet Potato Soft European
Oil-free and sugar-free purple sweet potato soft potato is relatively healthy and suitable for all ages.
Baking Afternoon tea -
Purple energy comes from the east - purple sweet potato cake
In the new year, with the help of this purple sweet potato cake, I wish you all a prosperous and prosperous new year! To learn more about the delicious food production process illustrated with pictures and texts, you can add your WeChat account to Ning You Tao. There are new recipes every Wednesday, Friday and Sunday!
pastries children -
Purple sweet potato glutinous rice porridge - leftover glutinous rice and leftover purple sweet potato puree
Leftover glutinous rice plus leftover purple sweet potato puree equals delicious purple sweet potato glutinous rice porridge. Not only can you avoid waste, but you can also enjoy delicious food, so why not?
Porridge Glutinous rice -
Rainbow Hair Cake
Put the rainbow in your stomach. Although you see it in various colors, it is made with fruit and vegetable juice. It is healthy and novel. Children especially like to eat it. Rainbow hair cake is both beautiful and delicious. Everyone can try it. The taste is quite good~
pastries Aluminum-free baking powder -
【France】Pumpkin and Purple Sweet Potato Toast
The brilliant golden color of pumpkins and the deep purple of purple sweet potatoes immediately draw people into the unknown whirlpool. The remaining pumpkin puree, exactly half the amount, can be used to make a small toast. Without adding butter or sugar, just pure purple sweet potato puree is already good, and I don’t want to modify it to add a rich flavor. Simple is good. When shaping, I don’t understand why it is not one big curl, but three curls connected end to end so that the curl direction is consistent and becomes one. Although full of doubts, he still did it. The result was just as expected, a beautiful whirlpool. . . .
Baking Butter -
Golden cheese roll
Egg yolk is not only used as an ingredient in baking, but also a thin layer of egg yolk liquid is applied on the work before it is put into the oven to add color and flavor. I didn't want to eat the extra purple potato puree in the French purple potato pie, but I was thinking about how to make it play another role. I saw the white square buns and bananas at home and I got an idea. There was too little purple potato puree. Adding bananas will make it more nutritious, and the added cheese milk will have a stronger flavor. It still pulls strings when you take a bite. The child likes it. From now on, there is another beautiful delicacy on our breakfast table. I hope you will like it too. Ingredients: 5 slices of milk white square buns, 1 banana, appropriate amount of purple sweet potato puree, appropriate amount of mozzarella cheese, 2 egg yolks.
Baking Afternoon tea -
Colorful gyro cake with kidney bean filling
Seeing many friends making pastries, I was tempted to join in the fun. I made kidney bean stuffing yesterday, and I still haven’t used the lard I cooked earlier. Today I made this colorful gyro cake. When it comes to lard, many friends are daunted. In fact, the unsaturated fatty acids contained in lard are very beneficial to the human body. We don't reject butter, but we reject lard. As everyone knows, the fat ratio of lard is smaller than that of butter. It is recommended to eat some in moderation, there will be no problem. When winter comes, lard will provide us with extremely high calories. To make Chinese pastries, lard is the best choice. The texture and taste made with vegetable oil are not as crispy and fragrant as those made with lard.
Baking children -
Fruit and vegetable sandwich cake
Learn how to cook Fruit and vegetable sandwich cake with Baking and Little fresh.
Baking Little fresh -
Purple Sweet Potato Chiffon Cake
Purple sweet potato is rich in protein, starch, pectin, cellulose, amino acids, vitamins and various minerals. It is also rich in selenium and anthocyanins. Purple sweet potato is rich in nutrients and has special health care functions. The protein and amino acids in it are easily digested and absorbed by the human body. The rich vitamin A can improve vision and the mucosal epithelial cells of the skin. Vitamin C can normalize the synthesis of collagen and prevent and treat the occurrence of scurvy. Anthocyanins are natural and powerful free radical scavengers. In addition to the nutrients of ordinary sweet potatoes, it is also rich in selenium, iron and anthocyanins. It ranks first among the anti-cancer vegetables announced by Japan’s National Vegetable Cancer Research Center. In addition, purple sweet potato can also be peeled, dried, crushed and processed into powder. It has beautiful color and rich nutrition. It is an excellent food processing raw material and can be used as the main ingredient or ingredient of various pastries. At the same time, purple sweet potato will also become one of the main raw materials of anthocyanins. Purple sweet potato has certain health-care functions from the stem tips to the tender leaves to the potato pieces. It is currently a pollution-free, green and organic food. After practicing chiffon cake so many times, I am now very good at making chiffon cakes. Incorporating purple sweet potato into the cake adds flavor and is healthier
Baking cake -
Microwave purple sweet potato donkey rolling
This time, I also used the microwave version of the donkey rolling. The difference from before is that I mixed purple sweet potato puree with glutinous rice flour, added olive oil, and replaced sugar with honey. Although this will destroy the nutrition of honey, it is healthier than eating sugar. The middle layer does not use the traditional bean paste filling, but adds ground peanuts, black sesame and soybean powder. In this way, after it is soft and glutinous, more of the fragrance penetrates into the bones, which is very fragrant.
Snacks Common dishes -
Purple sweet potato toast
I steamed some purple sweet potatoes today just to make purple sweet potato toast. Instead of using milk, I added some milk powder. Because I was worried that too much purple sweet potato would affect the taste of the bread, I didn’t add much. The finished product was not purple, but a light pink. The toast was soft and not bad. The pink and somewhat romantic toast is also very good to pack and give as a gift.
Baking children -
Milky Purple Sweet Potato Bread
Last time I shared a savory bread with bacon and scallion rolls that I often make. Today I launch the sweet purple sweet bread that I recently developed. It tastes great and looks beautiful. The filling is finely made from coarse grains, which is healthier and more nutritious than the heavy oil and heavy sugar bean paste; the appearance has subverted the twisted shape or round shape of the past red bean paste bread. This milky purple sweet potato bread has the appearance of shortbread and the taste of bread. It is the most satisfying work I have made since making bread.
Baking children -
Red lip cookies
The name of the Red Lip Cookies comes from my little friend who loves food. I wanted to make pumpkin and purple sweet potato cookies for her. When she saw the cookies, wow! This should be the temptation of red lips! Well, it’s called Red Lip Cookies, a masterpiece of pumpkin and purple sweet potato!
Baking children -
Purple sweet potato yogurt cake
Learn how to cook Purple sweet potato yogurt cake with Baking and Afternoon tea.
Baking Afternoon tea -
Fancy roll bag
Bread is more convenient for breakfast. Paired with purple sweet potato puree, the rolls taste very good. The nutrients of flour and purple sweet potato can be absorbed and utilized by each other. As far as consumption is concerned, it is a food that is beneficial to human health.
Staple food Baking -
My favorite color of purple----Purple Sweet Potato Crispy
I don’t know what words to use to describe my stupidity. I tried purple sweet potato cake for the first time today and everything was fine. After putting it in the oven, I watched it being baked slowly and slowly in the oven. After baking for half an hour, I found that the top was slightly colored. When I took it out, I looked at the finished product. I felt so beautiful that it finally cooled down. When I cut one open, I discovered that it was actually raw underneath, and then I thought about it. Maybe there's not enough time. I immediately threw it in the oven and baked it. After baking for five minutes. I just discovered that the oven was adjusted to high heat at some point. No wonder, the top was almost burnt. The lower part is not yet cooked, sooooooooooo. . . I'm such a big idiot. The reworked purple sweet potato cake is really delicious, as shown in the picture above. Dear friends, I hope you are not like me.
Baking Lard -
Purple sweet potato bread
Learn how to cook Purple sweet potato bread with Baking and Baking powder.
Baking Baking powder -
Purple Sweet Potato Fruit Tart
Purple sweet potato is not only rich in anthocyanins, which can beautify the skin, but also strengthen the spleen and stomach. Especially the beautiful natural purple color of purple sweet potato has captured the hearts of countless people. Whenever I make a cake or something, I am always reluctant to decorate it with butter because of its high fat content. After making some purple sweet potato puree, let’s use its natural color to decorate our lovely baked goods, healthy, natural and green!
Baking Banana -
【Hong Kong and Taiwan】Purple sweet potato buns
Inspired by Yu Feijuan's sweet potato roasting. Wrap mini sweet potatoes in puff pastry and bake them to create crispy sweet potato bake. What would it feel like if you wrapped a whole mini sweet potato in bread dough? There was also some purple sweet potato puree, so I simply made it into purple dough and used purple sweet potatoes to wrap the sweet potatoes. If I wanted a deep purple dough, I chose a recipe that contained the most purple sweet potato puree—purple sweet potato puree was more than half the amount of flour. Soon I started to worry that maybe too much purple sweet potato would reduce the gluten of the dough? The dough still comes out of the film, and the small sweet potatoes are wrapped in them, just like ordinary small purple sweet potatoes, of course, the color is much lighter. After the second fermentation, the dough became soft. Perhaps the fermentation time should be shortened appropriately for dough containing too much purple sweet potato puree? It doesn’t take too long to bake, and after baking, the skin of the purple potato dough turns gray-yellow, just like a sweet potato with soil. When cut open, it turns out to be a very pink purple color, not as deep as expected. At first glance, the golden color embedded in it looks very interesting. . . .
Baking Butter -
Purple Sweet Potato Twisted Crisps
In order to get rid of the leftover puff pastry from making egg tarts, I have been obsessed with puff pastry these days. I really like the crispy texture of puff pastry. I can’t think of any special shape. Just twist it and it will look beautiful! The only drawback is that I forgot to add sugar, so it doesn't taste very sweet, but the taste is really good!
Baking children -
Three Lives Three Worlds Peach Blossom Cake
"Three Lives Three Worlds Ten Miles of Peach Blossom" has been very popular recently. In response to the atmosphere of peach blossom, come on, come on, the babies enjoyed this bowl of Three Lives Three Worlds. Drink a cup of peach blossom to get drunk, taste a peach blossom cake. The traditional pastry with a little bit of thought becomes a flower blooming on the dining table ~ delicious and beautiful. It’s so suitable for this season, isn’t it?
Baking Afternoon tea -
Purple sweet potato balls
It is best to make these purple sweet potato balls freshly and eat them now. If there are not many people at home, you can prepare them and freeze them in the refrigerator. Then take them out and fry them as much as you want to eat. You can also fry them until they are seven and freeze them, and then take them out and fry them again when you want to eat them.
Hot dishes Baking powder -
Fancy purple potato rolls
A more classic fancy bread usually uses bean paste filling. Use purple sweet potato instead of bean paste filling, and the taste is just as delicious.
Baking children -
Purple sweet potato bread
Purple sweet potato is rich in nutrients, sweet and delicious. It is delicious whether it is used to make porridge or stuffing. And this purple color is enough to make people obsessed with it. Ingredients: 300g bread flour, 160g milk, 40g sugar, 3g salt, 3g yeast, 40g eggs, 20g butter, purple sweet potato filling: 120g purple sweet potato puree, 10g butter, 10g sugar
Baking children -
Three-color flowering steamed buns
Pumpkin and purple sweet potato are both very nutritious food for common people, and the color of pumpkin and purple sweet potato when added to pasta is particularly pleasing, warm yellow, noble and light purple.
Staple food Home cooking -
Purple sweet potato cake
There is no need to knead the dough like steamed buns to make a cake. What you need for a cake is fluffy and large hollows, and there is no second fermentation, so it is very simple to make.
Staple food Pasta -
Black sesame and purple sweet potato dumplings
Learn how to cook Black sesame and purple sweet potato dumplings with Staple food and Snacks.
Staple food Snacks -
Two-color flower roll
I like pumpkins and purple sweet potatoes. They are not only rich in nutrients, but also have more beautiful colors. The pumpkins and purple sweet potatoes I use are cultivated by my sister. They are pure green, and their appearance and nutritional value are greatly improved! Pumpkin and purple sweet potato are steamed to make pumpkin puree and purple sweet potato puree. The steamed flower rolls are really beautiful! It looks very appetizing, soft, slightly sweet, and the more you chew it, the more flavorful it becomes. It is indeed very delicious!
Staple food Pasta -
Cute little bear purple potato rolls
The fragrant and sweet cake roll is children’s favorite. Decorate the cake roll a little to make it even more lovable! Use purple sweet potato puree instead of whipped cream to make the beautiful cake roll healthier and more delicious. Try it, it’s a great cake roll!
Baking children -
Purple sweet potato and peanut glutinous rice balls
Yesterday Feifei made purple sweet potato sesame balls, and there was a little leftover purple sweet potato puree. This morning she made purple sweet potato and peanut glutinous rice balls. They were soft, glutinous, sweet, and very delicious!
Staple food Snacks -
Two-color cream layer cake
Autumn is a harvest season, and the fields have become the most attractive place. Look at the big round pumpkins, the little mouse-like sweet potatoes... I like root foods the most. During this time, my family eats sweet potatoes every day. The color of purple potatoes is the best natural pigment for making pasta. Moreover, the price of purple potatoes is not expensive this season. I will not miss this good opportunity. I use them to make bread every time. Let’s try cake today. The temptation of pasta is here, with hundreds of varieties.
Baking children -
Electric pressure cooker cake
Learn how to cook Electric pressure cooker cake with pastries and Baking.
pastries Baking -
Purple sweet potato cookies
When I saw an event on the website, I was eager to try it out because I like baking. Although I am not qualified to be a tutor, I would be anxious if I didn’t participate in the event, haha, so I would just post here. The content of this activity is cookies, so I made this purple sweet potato cookie. Purple sweet potato puree was added to the recipe of the cookie, which made the color of the cookie much brighter. It was then made into cute graphics. It seems that children like these cookies very much. It is also used to decorate dessert cakes and other cakes. I used it to decorate cakes, so that even those who don’t know how to decorate can make beautiful cakes. It would also be nice to decorate it with ice cream or something
Baking children -
Purple Sweet Potato, Poria and Kidney Bean Cake
I already had the intention, but I just ate too much during the Chinese New Year. As the snacks decrease little by little, it’s time to start cleaning out the refrigerator. Purple sweet potato puree was the first to be eaten, and its destination had already been arranged for it. The basic white bean paste has no sugar. After adding the Poria cocos, it has a faint Poria cocos taste. I guess you will not be used to it. Add a little powdered sugar and adjust it.
Baking Poria powder -
Colorful chive meat buns
Learn how to cook Colorful chive meat buns with Staple food and Home cooking.
Staple food Home cooking -
Homemade purple sweet potato dumplings
Yesterday I stole a banana from my son. Today I will make a nice rice dumpling to compensate him.
Staple food Home cooking -
Two-color whole wheat purple potato toast
The child likes to eat purple sweet potato bread. During this period, I make a lot of bread. Although I still can’t change many tricks, I am getting more and more comfortable while making it. Therefore, I have also developed my ability to make two breads at a time. The finished product picture and the process picture were taken in two times. The recipe is for one loaf of bread! It’s still a one-time fermentation, so it’s easy, haha~
Baking Bread flour -
Purple sweet potato bread
After making a whole-wheat bread, my interest did not diminish. I chose a French bread from the instructions and added purple sweet potato to it, which improved the flavor of the bread and also improved the nutrition. It was soft and both looked and tasted good.
Baking children -
Homemade sweet wine
The beautifying sweet rice wine is fragrant and sweet and especially delicious. It's easy to make and nutritious. Friends who like it can try it.
Snacks children -
Purple sweet potato rolls
When it comes to baking, I prefer bread. Every time I start baking, the faint scent of bread wafts in the room, and I feel good when I smell it. Unfortunately, after making too much bread, my family didn’t like it very much, so I fell in love with various fillings. . . The beautiful purple sweet potato filling is what I use the most. The natural forest purple sweet potato filling has no sugar and no additives. I fell in love with it after using it once. It is delicate, smooth and has a slight sweetness, making my family eat healthier. This bread uses vegetable oil instead of butter, which is really super healthy.
Baking Breakfast -
Purple sweet potato buns
Seeing that everyone is using purple sweet potato to make delicious snacks, I couldn’t help but buy it and try to make steamed buns. I feel that the dough with purple sweet potato will be softer, and the shape is still a bit difficult for me. I will reduce the amount of purple sweet potato puree appropriately next time. I hope I can successfully make the rose shape that I promised my child
Staple food Home cooking -
Purple Sweet Potato Mousse Cake
I fall in love with purple sweet potato, not because of its nutritional value, but because of its beautiful purple color.
Baking Purple sweet potato puree -
Purple potato pancakes
Learn how to cook Purple potato pancakes with Snacks and children.
Snacks children -
Purple sweet potato cake
Purple sweet potato puree is also delicious when made into cakes, but I am worried about the pace of eating fat.
Snacks Glutinous rice flour -
How to make purple sweet potato ice cream
In addition to the nutrients of ordinary sweet potatoes, purple sweet potatoes are also rich in selenium and anthocyanins. They are a good beauty product for women, and the light purple color is very dreamy. I think no girl can resist it, so everyone should try it.
Baking Ice products -
How to make purple sweet potato honey bread
Honey Purple Sweet Potato Toast, the fragrant toast is wrapped with sweet purple sweet potato. The fragrance of purple sweet potato can be smelled from a distance, which makes us who love purple sweet potato excited. Decorating the bread with purple sweet potato filling is not only beautiful but also delicious and nutritious. It is absolutely first-class as a breakfast!
Baking children -
Straw Hat Pumpkin Steamed Buns
This time I made all the patterned steamed buns I had seen. I made some rose flower steamed buns before, and I tried to make this one with the remaining dough. It is a very cute straw hat steamed bun.
Staple food Pasta -
Make your own mooncake fillings-------[Milk-flavored purple sweet potato filling]
It is better to make the filling yourself when making mooncakes. You can control the amount of sugar and oil by yourself. Nowadays, we pay attention to a healthy diet with less oil and less sugar. I fried the purple sweet potato filling myself two days ago, using butter and milk powder. It is full of milk, very delicate and delicious. I used it to make mooncakes, which are very popular! !
Dessert Mid-Autumn Festival -
Purple Sweet Potato Egg Roll
Babies prefer purple sweet potatoes, so they often cook things related to purple sweet potatoes. Purple sweet potatoes are very nutritious. Putting purple sweet potatoes into baked delicacies will make people want to stop eating them! Purple sweet potato egg rolls paired with milk tea are an afternoon snack. .
Baking cake -
Two-color flower roll
You don’t need to buy steamed buns and rolls for home life. It is simple and nutritious to make by yourself. The method is very simple and absolutely zero failure. Just roll the two colors of ingredients together and it is OK. You can serve it on the table for three meals a day.
Pasta Home cooking -
Purple Sweet Potato Style Steamed Buns
Northerners cannot do without steamed buns, so they often eat steamed buns with some patterns. This purple rose steamed bun is not bad in color, but the shape is not good enough. The reason is that the dough is a bit soft. This pattern must be shaped with a relatively hard dough. Fortunately, it doesn’t look good, but it tastes good. Purple sweet potato and milk mixed with noodles are also healthy and nutritious steamed buns
Staple food Pasta -
Purple sweet potato egg yolk cake
This made me make puff pastry for the second time, and the finished product was so good that I shared it with my colleagues in the office and received unanimous praise. It's really so crispy and delicious. Recalling the first time I rolled out the dough, I forgot to soften the butter. I don’t know if the dough was not kneaded properly or it was not cooked properly. The oil leaked while rolling it out. After the filling was put in, it couldn’t be closed. When I put it in the oven to bake, the scene was simply horrible to watch. And it was because of these repeated failures that I became even more obsessed with baking. To this day, baking makes my life more colorful. So I want to say, if you are like me now and encounter failures again and again, please don’t give up. I believe you will succeed in the end.
Baking Afternoon tea -
Yogurt Purple Sweet Potato Coconut Bread
Today I started making this heart-to-heart love bread. Chinese bread dough made with yogurt and filled with coconut and purple sweet potato. It tastes good, but the key is that it is full of love! The dough is made with yogurt and fermented at low temperature for a long time in Zhongzhong. The dough is very soft and fragrant.
Baking children -
Romantic Purple Caramel Charlotte
Purple is always associated with romantic feelings. I have never liked using pigments to adjust colors. This time I created a romantic theme and the rule was to use pure natural colors, which is exactly what I want. This time I used purple sweet potato to adjust the purple color. The color is very beautiful and the finished product is also very beautiful. However, my photography skills are not good. I made a circle of purple sweet potato chocolate frosting. It is very delicious. Moreover, the cake roll and mousse go very well~
Dessert Afternoon tea -
Purple sweet potato bread
This is a bread with a lot of purple sweet potatoes. It tastes soft, glutinous and sweet. It is very suitable for children to eat. It is beautiful in color and healthy!
Baking Breakfast -
Purple Sweet Potato Buns
Everyone knows the benefits of purple sweet potato. Now I would like to share this purple sweet potato bun with you. The operation is also simple. After eating it, my family and friends all praised it and unanimously said that the purple sweet potato filling is excellent.
Baking Little fresh -
Two-color purple potato cheese roll
I am obsessed with baking, not only because the variety of dough makes me intoxicated, but also because by baking myself, I can take care of the preferences of my family members as much as possible. I don’t know since when, Zai Zai doesn’t like milk very much. I can only add dairy products to the steamed buns and bread to let him absorb the nutrients of dairy products as much as possible. Zai Zai likes the taste of cheese with a light salty taste. Garnishing bread with cheese is not only visually beautiful, but also rich in nutrition, it can keep Zai Zai energetic all morning! The addition of purple sweet potato is more suitable for children who don’t like whole grains and promotes intestinal health.
Baking children -
Colorful heart is too soft
It’s still the fresh food gift pack from a while ago, but my life has changed it to red dates and hawthorn strips. I have finished eating the hawthorn strips. I gave one pack of red dates to my friend and my cousin, and kept two packs for myself to make soup. I only put a few in at a time, so I came back over the weekend to get the idea of these red dates. I accidentally found a recipe that was too soft-hearted. Thinking about it, I haven’t made it yet, and it is made from my favorite glutinous rice flour, so it should be the taste I like! I happened to have purple sweet potato puree and pumpkin puree for making bread at home, so I mixed some glutinous rice balls with different colors. The color was rich. The steamed red dates were so soft and especially beautiful. Finally, I poured honey water on them, and I felt so sweet while eating them!
Snacks Dessert -
Homemade Purple Sweet Potato Yuanxiao
Tomorrow is the Lantern Festival on the fifteenth day of the first lunar month. I took advantage of the free weekend and made some purple sweet potato Lantern Festival. On this day every year, we will eat Yuanxiao according to the custom. When I was young, my mother took us to make white yuanxiao with glutinous rice flour that we processed ourselves; the kind without fillings. With the continuous development of the economy, there are no longer glutinous rice flour processing stations in the community, so we have to go to the grain station to buy bags of glutinous rice flour and pack it back. Later, the planned economy was changed to a market economy, the grain stations disappeared, and supermarkets appeared. We also became lazier and enjoyed it more. During the Lantern Festival, we never thought about making glutinous rice dumplings by ourselves, and directly brought back the frozen stuffed dumplings from the supermarket. But since last year, I started making Yuanxiao by myself again. Since there is no stone mill to grind the flour, I can only buy glutinous rice flour in bags. The difference from childhood is that the filling is added; instead of the greasy black sesame filling with lard, it is changed to a light purple sweet potato filling; you can dip it in some white sugar or eat it directly. It is soft and waxy, chewy, and feels much more delicious than the one made by machine~`~
Snacks baby -
【Purple Sweet Potato Chocolate Rice Balls】——Delicious and healthy
Time flies so fast, and before I know it, this year has come to an end. After the fifteenth day of the first lunar month, this year can be considered over. . . On the Lantern Festival on the 15th day of the first lunar month, glutinous rice balls are eaten in the south, while Yuanxiao is eaten in the north. The food is similar, but the taste is very different. As for me, although I am an out-and-out northerner, I haven’t liked eating Yuanxiao since I was a child. I don’t like the taste. Later, when the southern glutinous rice balls spread to the north, I gave up the dumplings and went straight to the embrace of glutinous rice balls~~ I also made glutinous rice dumplings last year, but they cracked after being frozen. This year, I changed the method and they didn’t crack again no matter how I froze them~ Moreover, the glutinous rice dumplings are made with the recently popular healthy ingredient purple sweet potato, which is delicious, but we also need to be healthy~~ Ingredients: Skin: 200g glutinous rice flour, 50g purple sweet potato puree, 170g hot water Filling: 75g chocolate chips, 25g butter
Snacks children -
Purple Sweet Potato Toast
Steam the purple sweet potato to make purple sweet potato puree, and then use the purple sweet potato puree to make toast. It’s really delicious!
Baking Butter -
Roll a purple sweet potato flower
Some people say that baking is all about a good mood, good interest, and a good mood, and you will naturally have new tricks. Today I am in a beautiful mood and rolled a purple sweet potato flower
Baking Breakfast -
Snowskin mooncake
It’s been too hot these days and I really don’t want to use the oven, but my hands are itchy. Thinking about it, it’s almost the Mid-Autumn Festival anyway, so let’s make some mooncakes. I just made a crystal mooncake a few days ago, and everyone said it was delicious. I’m going to make a snow-skinned one today. I still like QQ’s glutinous things.
pastries Bean Paste -
Chrysanthemum steamed buns
More and more people like to use healthy ingredients to make a variety of colorful and cute steamed buns, which are both healthy and delicious. Who says Chinese pastries are not amazing, ^_^.
Steamed Bun Hanamaki Flour -
Two-color flower steamed buns
This flower steamed bun was made together with the two-color flower roll last time. It has the same material but a different shape.
Staple food Pasta -
Pumpkin and Purple Potato Bean Paste Rolls
The red bean paste left over from making moon cakes has been kept in the cold room of the refrigerator. After the craziness of the Mid-Autumn Festival, I never wanted to touch it anymore. People are really strange. They have to eat one kind of food only during the festival. There is only steamed buns and bread. There seems to be no time limit. You can eat it anytime. If you don't eat it for a few days, you will miss it. These days I play with pumpkins and purple sweet potatoes every day. I really like these two foods. Coupled with bean paste filling, this bread is really healthy and delicious. This time I deliberately tried it without adding butter, and it felt very soft. It feels more secure to eat without butter! Don’t be afraid of growing fat! It’s great to bake by yourself. You can adjust it according to your own preferences. What suits you is the best!
Baking children