Purple sweet potato bread

Overview

Purple sweet potato is rich in nutrients, sweet and delicious. It is delicious whether it is used to make porridge or stuffing. And this purple color is enough to make people obsessed with it. Ingredients: 300g bread flour, 160g milk, 40g sugar, 3g salt, 3g yeast, 40g eggs, 20g butter, purple sweet potato filling: 120g purple sweet potato puree, 10g butter, 10g sugar

Tags

• baking
• children
• bread
• afternoon tea
• fast food
• bread flour
• butter
• egg
• marshmallow
• purple sweet potato puree
• sugar
• yeast
• milk
• salt

Ingredients

Steps

1. 1 Install the bread bucket and blade and pour in the milk. Add eggs, sugar and salt diagonally.

   

2. 2 Add flour.

   

3. 3 Select "Custom dough".

   

4. 4 At the end of the first cycle add softened butter and yeast. Start the "Kneading" program again.

   

5. 5 After the purple sweet potato is steamed, add butter and sugar and mix well to make purple sweet potato puree.

   

6. 6 After the second dough mixing process is completed, ferment the dough until it doubles in size.

   

7. 7 Deflate the dough into four equal parts.

   

8. 8 Roll out the dough and add purple sweet potato filling. Smooth.

   

9. 9 Just roll it up. Do the other things in the same way.

   

10. 10 Then put into bread bucket. Proceed with fermentation.

    

11. 11 Let the dough rise until it is eighty percent full. Rinse with egg liquid. Just select the "BBQ" menu.

    

12. 12 Just select the "Bake" menu.

    

13. 13 The toasted bread needs to be cool before slicing.