Colorful taro balls

Overview

Taro balls are a dessert that everyone likes to eat. They have a special texture and are very popular among children and young people. There are also nutrients. Vitamin A is an essential substance for the normal development of bones and is conducive to cell reproduction and growth. It has hematopoietic function to supplement the blood needed by the human body, thus improving anemia or cold blood. It is also rich in potassium.

Tags

• sugar water
• afternoon tea
• cookies
• dragon juice
• peanuts
• purple sweet potato puree
• raisins
• spinach juice
• tapioca flour
• walnut

Ingredients

Steps

1. 1 Prepare ingredients

   

2. 2 Add the juice to the tapioca flour separately and knead it into a dough

   

3. 3 White rolled strips and cut into sections

   

4. 4 The same goes for purple sweet potato

   

5. 5 Sprinkle some tapioca flour to prevent sticking

   

6. 6 All taro balls are ready

   

7. 7 Boil water in a pot and cook the taro balls until they float to the surface

   

8. 8 Then put it into the cold boiled water prepared in advance

   

9. 9 Make the brown sugar water in advance and add your favorite nuts

   

10. 10 Come and have a bowl