Avocado, egg and ham sandwich
Overview
The day's plan starts in the morning. Get up ten minutes early and make a nutritious and simple breakfast. This can fully recharge your batteries for the day's work~
Tags
Ingredients
Steps
-
Prepare the basic ingredients and cook the eggs in advance.
-
Use a knife to make a circle along the center of the avocado and break it open with your hands.
-
Score the flesh with a knife.
-
Use a spoon to gently scrape the pulp into a bowl.
-
Cut the eggs, separate the yolks from the whites, and put the yolks into the avocado cubes.
-
Stir into egg yolk puree.
-
Dice the egg whites and ham separately.
-
Put the puree, egg whites, and ham on the salted square buns in sequence.
-
Take another piece of salty square bun and cover it with the ingredients. Press it lightly to make the ingredients stick more closely to the upper and lower square buns. Then use a knife to cut the diagonal line of the square bun. The sandwich is complete~
-
Finished product.