Stir-fried pork belly with spicy cabbage

Overview

How to cook Stir-fried pork belly with spicy cabbage at home

Tags

• hot dishes
• korean food
• cooking wine
• hot pepper
• korean hot sauce
• onions
• pork belly
• spicy cabbage
• ginger

Ingredients

Steps

1. 1 Slice green onion, shred ginger and pepper.

   

2. 2 Pork belly slices

   

3. 3 Heat the pan without oil and lay the pork belly slices flat

   

4. 4 When the meat turns white, turn it over

   

5. 5 Add shredded ginger and cooking wine, drain the pork belly oil and add green onion slices

   

6. 6 Stir-fry with spicy cabbage

   

7. 7 Add a spoonful of Korean chili sauce

   

8. 8 Finally add shredded pepper and stir-fry

   

9. 9 Get out of the pot!