Pasta 🍝

Overview

How to cook Pasta 🍝 at home

Tags

• staple food
• italian food
• lunch
• beef
• corn
• olive oil
• onions
• pasta
• white sugar
• black pepper sauce
• carrot
• ketchup
• salt
• tomatoes

Ingredients

Steps

1. 1 Prepare ingredients

   

2. 2 Add water to the pot and bring to a boil. Add a little salt and a little olive oil. Add the pasta

   

3. 3 Cook until there is no hard core, take it out, add a little olive oil and mix well (you can always rinse it with cold water several times, depending on your personal preference)

   

4. 4 Cut the beef into mince, and dice the carrots, onions, and tomatoes (you can buy corn kernels directly for corn, and I puree the tomatoes myself)

   

5. 5 Heat oil in a pot, add onions, stir-fry meat and stir-fry

   

6. 6 After the meat changes color, add the diced carrots and onions and continue to stir-fry

   

7. 7 Add tomatoes, an appropriate amount of water (you can add an appropriate amount of tomato sauce) and bring to a boil over low heat. Add a little sugar, an appropriate amount of salt and black pepper sauce, stir-fry and turn off the heat

   

8. 8 The beautiful pasta is ready to serve