Stir-fried pork belly with coriander

Overview

How to cook Stir-fried pork belly with coriander at home

First rinse the purchased pork belly with clean water to remove the oil, then turn it over and wash it several times with cornstarch until it is clean!
Put the cleaned pork belly into the soup pot and simmer for an hour!
Remove the pork belly from the soup and let it cool!
Cut the cold pork belly into pieces!
Wash the coriander and green onions, cut them and set aside!
Buy back the fried peanuts!
Heat the oil in a pan and fry the coriander, green onions and ginger!
Pour the pork belly into the wok and stir-fry with coriander and green onions!
After stir-frying for a while, season! Pour the peanuts into the wok and stir-fry evenly!
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